Victoria

FBP20221

Certificate II in Baking in Geelong

Nationally Recognised Vocational Education and Training (VET)
Study mode Traineeship / Blended / On Campus
Duration 6 - 12 months
Estimated fee* $0 - $8,160
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Geelong.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $0 - $8,160 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Baking will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Geelong to find the right fit for you.

More about Certificate II in Baking

The Certificate II in Baking is an outstanding opportunity for those in Geelong looking to enhance their skills in the culinary field. With a variety of local training providers, including Australian College of Training, WTS, and TAFE NSW, students can opt for flexible online learning that suits their busy lifestyles. This qualification opens doors to various career pathways within the trades and hospitality sectors, linking you to roles such as Assistant Baker and Baker right here in Geelong.

By pursuing the Certificate II in Baking, students will gain invaluable knowledge and hands-on experience that prepares them for high-demand roles in the local market. With connections to the Tourism, Travel and Hospitality and Trades sectors, this certification positions individuals for exciting career opportunities. Graduates can expect to fill positions such as Assistant Pastry Chef or Bakery Production Operator, contributing to Geelong's vibrant culinary landscape.

Bakery Assistant or aim for a more specialised role within the baking industry, the Certificate II in Baking equips you with the essential skills needed for success. Enrol today to take the first step towards a rewarding career in baking and join the growing number of qualified professionals making their mark in Geelong’s local job market. For more information, visit the course page here: Certificate II in Baking in Geelong.