Queensland

FBP30321

Certificate III in Cake and Pastry in Gladstone

Nationally Recognised Vocational Education and Training (VET)
Study mode Traineeship / Apprenticeship / Blended
Duration 12 - 48 months
Estimated fee* $0 - $17,798
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Gladstone.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $0 - $17,798 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate III in Cake and Pastry will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Gladstone to find the right fit for you.

More about Certificate III in Cake and Pastry

If you are looking to kickstart your career in the culinary world, particularly in the art of cake and pastry, the Certificate III in Cake and Pastry is your ideal choice. This qualification, offered by several reputable training providers such as TAFE NSW, CIT, IIFP, Australian College of Training, and WTS, provides comprehensive training to prepare you for successful careers in the Gladstone area.

The course links several fields of study, including Tourism, Travel and Hospitality, Trades, as well as specialised areas like Cookery and Catering, Patisserie, and Baking. Engaging with these areas broadens your skill set and enhances your employability, particularly in a vibrant community like Gladstone where culinary arts are in demand.

Pastry Chef, Patissier, Bakery Assistant, or a skilled Cake Decorator. These roles not only allow you to express your creativity but also contribute to the dynamic culinary scene in Gladstone, making a mark within local cafes, bakeries, and restaurants.

By enrolling in the Certificate III in Cake and Pastry, you will gain invaluable knowledge and hands-on experience that prepares you for real-world scenarios in baking and pastry arts. With both online learning options available and training providers in the Gladstone area, students can enjoy the flexibility and convenience of studying at their own pace while receiving top-tier instruction. Make the first step towards a fulfilling career in the culinary world today!