How do I become a cake decorator?
All skill levels
Beginner
Experienced
Recommended
FBP30321
Certificate III in Cake and Pastry
Apprenticeship, Blended, Traineeship
12 - 36 months
$0 - $17,798
- There are no mandated entry requirements.
+ 2 more
SIT31021
Certificate III in Patisserie
On Campus, Online
12 months
$0 - $10,690
- There are no mandated entry requirements.
SIT40721
Certificate IV in Patisserie
On Campus
18 months
$0 - $14,490
- There are no mandated entry requirements.
Le Culinaire Hospitality Institute
FBPSS00003
Cake and Pastry baking for Bread Bakers Skill Set
On Campus, Online
3 months
$750 - $7,500
- There are no mandated entry requirements.
Salford College
FBP30521
Certificate III in Baking
Apprenticeship, Blended, On Campus, Traineeship
12 - 42 months
$0 - $27,300
- There are no mandated entry requirements.
+ 10 more
FBPRBK3002
Produce Non-laminated Pastry Products
On Campus
5 days
Unavailable
- There are no mandated entry requirements.
Baking Industry Training Australia
FBPRBK3003
Produce Specialist Pastry Products
On Campus
5 days
Unavailable
- There are no mandated entry requirements.
Baking Industry Training Australia
FBPRBK3008
Produce Sponge Cake Products
On Campus
5 days
Unavailable
- There are no mandated entry requirements.
Baking Industry Training Australia
FBPRBK3010
Produce Cake and Pudding Products
On Campus
5 days
Unavailable
- There are no mandated entry requirements.
Baking Industry Training Australia
FBPRBK3004
Produce Meringue Products
On Campus
5 days
Unavailable
- There are no mandated entry requirements.
Baking Industry Training Australia
Related occupations
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
Common questions
How much does a Cake Decorator earn?
In Australia, a full time Cake Decorator generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
Industry expert
What are the job opportunities for a Cake Decorator?
The number of people working in this field is expected to remain stable in coming years. There are currently 6,700 people employed in this industry in Australia and many of them specialise as a Cake Decorator. Cake Decorators may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
Industry expert
How do I become a Cake Decorator?
If you’re planning a career as a Cake Decorator, consider enrolling in a Certificate III in Cake and Pastry. This course will give you the skills to make and decorate contemporary cakes, pies, pastries, croissants, meringues, puddings, sponges, filling and artisan products. You’ll also cover back of house skills such as food safety, recipe calculations, stock ordering, retail sales and inventory control.
Courses.com.au Team
Industry expert
Further reading
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21st June 2022
