Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
The estimated fee reflects the price range across training providers in Mandurah.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
The Certificate III in Cake and Pastry will prepare you for the following roles.
A Pastry Chef prepares food items such as cakes, pastries, biscuits, tarts and buns. You might work for a restaurant or café or for a specialist ba...
A Patissier is a chef who specialises in sweet treats such as cakes, tarts, pastries, biscuits and desserts. You might decorate cakes or other item...
A Cake Decorator bakes and decorates cakes in a bakery or specialist cake business. You might prepare cakes for special occasions such as weddings...
A Bakery Assistant performs a range of tasks in the kitchen of a bakery or bakery department. You might ensure ingredients and equipment are ready...
Compare all providers for the available in Mandurah to find the right fit for you.
If you're looking to embark on a rewarding career in the culinary arts, the Certificate III in Cake and Pastry is an excellent choice in Mandurah, 6210. This qualification is offered by the local provider South Metropolitan TAFE, allowing students to enjoy face-to-face learning experiences. By enrolling in this course, you'll gain hands-on knowledge and skills that will set you up for various roles within the thriving food industry.
The course not only prepares you to become a Pastry Chef but also opens doors to other exciting career paths such as a Patissier, Bakery Assistant, and Cake Decorator. These positions are in high demand in Mandurah, where the local hospitality scene continues to flourish, providing ample job opportunities for skilled artisans.
In addition to the practical skills gained in cake and pastry making, this qualification is linked to several areas of study, such as Tourism, Travel and Hospitality and Trades. These broader fields offer aspiring chefs further career advancement and varied job prospects, especially given the vibrant food culture in Mandurah, known for its community events and local markets.
