New South Wales

SIT30821

Certificate III in Commercial Cookery in Ballina

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate III in Commercial Cookery will prepare you for the following roles.

More about Certificate III in Commercial Cookery

If you're looking to kickstart your culinary career in Ballina, the Certificate III in Commercial Cookery is an excellent choice. This qualification opens doors to various exciting job roles within the hospitality industry, including Kitchen Attendant, Apprentice Chef, and Chef. By enrolling in this comprehensive course, you’ll gain essential skills and knowledge to excel in these roles, making you a valuable asset to any kitchen team.

In the Ballina area, you have the opportunity to learn from esteemed training providers like Envirotech Education and Peach Institute, both offering on-campus learning experiences. Their dedicated training equips you with practical skills in cookery and catering, preparing you for roles like Commercial Cook, Sous Chef, and even Executive Chef. You’ll not only meet industry standards but also enjoy face-to-face interactions with trainers and fellow students, enhancing your learning experience.

The Certificate III in Commercial Cookery ties into several fields of study, including Tourism, Travel and Hospitality and Trades. This versatility means that after completing your studies in Ballina, you could explore various career paths such as Cook, Demi Chef, or even a creative role like Assistant Pastry Chef. With the right training and qualifications, you can turn your passion for cooking into a thriving career. Explore more about the course and the available job opportunities [here](https://www.courses.com.au/course/certificate-iii-in-commercial-cookery/ballina) and begin your culinary journey today!