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Explore all careersHow do I become a Pizza Chef?
Get qualified to work as a Pizza Chef with a course recognised across Australia. Speak to a training provider to learn more.
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Common questions
In Australia, a full time Pizza Chef generally earns $1,440 per week ($74,880 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
Employment numbers in this industry are expected to grow strongly in coming years. There are currently 114,000 people working in this field in Australia and many of them specialise as a Pizza Chef. Pizza Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
A Certificate III in Commercial Cookery is an ideal qualification if you’re planning a career as a Pizza Chef. This course will give you the skills to prepare and cook a range of contemporary dishes including meat and poultry, seafood, fruit and vegetables, cakes and breads, desserts, soups and sauces.
Courses.com.au Team
Further reading
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10th November 2023
What can you do with a Certificate III in Hospitality?
14th December 2020Pizza Chef careers
A Pizza Chef specialises in the production of pizzas and similar items at a restaurant or eatery. You’ll prepare dough, sauces and toppings and cook pizzas to customer requirements. Pizza Chefs may take orders, plan menus and order pizza supplies. You might supervise other staff and ensure a kitchen is operating effectively.
Pizza Chefs should be highly organised and able to manage several tasks at one time. It’s important you can follow correct procedures and create high quality food. Pizza Chefs must have strong technical skills and be able to work in a busy kitchen environment. You might have to work a range of shifts such as nights and weekends in this position.
