Victoria

FBP50121

Diploma of Food Science and Technology in Melbourne

Nationally Recognised Vocational Education and Training (VET)
Study mode Blended / Traineeship
Duration 18 months
Estimated fee* $17,115
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Melbourne.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $17,115 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Diploma of Food Science and Technology will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Melbourne to find the right fit for you.

More about Diploma of Food Science and Technology

Are you considering advancing your career in the food industry? The Diploma of Food Science and Technology is an excellent pathway to gaining the necessary skills and knowledge. This course is particularly valuable for individuals looking to enter specialised roles such as a Food Production Supervisor, Food Technologist, or Food Safety Supervisor. By studying in Melbourne, you can benefit from hands-on training and support from industry professionals right in the heart of Australia's vibrant food sector.

One of the leading training providers delivering the Diploma of Food Science and Technology in Melbourne is GOTAFE. They offer a blended delivery mode that combines online and face-to-face learning, catering to different learning styles and schedules. Their modern campus facilities ensure that students have access to the resources needed to thrive academically and professionally. With a recognised qualification from a reputable provider, you'll be ready to step into roles such as a Food Engineer or a Brewer.

This diploma connects to various fields of study, including Tourism, Travel and Hospitality courses, Manufacturing courses, Trades courses, and Science courses. Each of these categories offers valuable insights and specialised skills that complement the food science curriculum. Whether your interests lie in food processing, hospitality, or cookery and catering, you'll find opportunities to hone your abilities and maximise your employability.

By pursuing the Diploma of Food Science and Technology in Melbourne, you'll gain vital knowledge that opens doors to numerous career paths. This is particularly advantageous given Melbourne's reputation as a culinary capital, where a growing demand for skilled professionals continues to drive the industry. The insights gained from this course will set you apart in the job market, positioning you as an ideal candidate for desired roles in food safety, production, and research.