William Angliss Institute
Associate Degree in Resort and Hotel Management
Nationally Recognised Vocational Education and Training (VET)You can begin your specialisation in resort and hotel management with two years of study focusing on specialist subjects, including Rooms Division Operations, Digital Marketing and Distribution and Managing Resort Operations.
Graduates of the Associate Degree in Resort and Hotel Management have the operational skills and theoretical knowledge to manage teams within the resort and hotel industry. They have the ability to solve complex problems, think critically and implement solutions. Using industry data, students practise interpretation and benchmarking expected of graduates who contribute positively to decision-making and planning processes.
The associate degree offers a solid foundation for your career in this fast-paced industry with a range of possible job outcomes from food and beverage supervisor, front office supervisor, reservation supervisor, housekeeping supervisor or guest services officer. You may also choose to continue studying and complete one of our Bachelor of Resort and Hotel Management qualifications.
Delivery mode
William Angliss Institute offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
- 555 La Trobe St Melbourne, VIC
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Associate Degree in Resort and Hotel Management will prepare you for the following roles.
Hotel Manager
A Hotel Manager takes care of daily operations at a hotel or accommodation venue. You’ll supervise other departments including guest services, hous...
Housekeeping Manager
A Housekeeping Manager coordinates the daily activities of a housekeeping service at a holiday park or tourist resort. You might provide a range of...
Food and Beverage Manager
A Food and Beverage Manager oversees the daily operations of dining establishments such as restaurants, bars, and cafes. You might work in a hotel,...
Operations Manager
An Operations Manager coordinates the daily running of a business or organisation. You might oversee activities such as staff recruitment and train...
Event Coordinator
An Event Coordinator organises events for their own workplace or for other organisations. You’ll liaise with stakeholders to work out event details...
Receptionist
Receptionists take care of the front desk, meeting and greeting customers as well as implementing visitor screening and entry controls. They mainta...
Concierge
A Concierge attends to a range of guests’ needs at a hotel, motel or accommodation resort. You might greet guests when they arrive and escort them...
Reservations Agent
A Reservations Agent makes travel bookings on behalf of clients. You might organise transport such as airline or train travel bookings and you migh...
Rooms Division Manager
A Rooms Division Manager oversees various operations at a hotel or accommodation venue. You might work on the front desk of a venue but also coordi...
About William Angliss Institute
Named Australian Large Training Provider of the Year in 2021, William Angliss Institute has two Australian campuses (Melbourne & Sydney) and a presence in five countries.
As the epicentre for experience industry training in the ASEAN region, our global network of students has unrivalled access to industry opportunities and expert teaching that you can only find at Australia's largest specialist centre.
