How do I become a Food Production Manager in Sydney?
Get qualified to work as a Food Production Manager with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Sydney
The following providers offer Food Production Manager courses in Sydney, New South Wales.
Pivotal Education
90272
2
Dynamic Learning Services
40467
1
TAFE NSW
90003
1
GOTAFE
3094
1
Academies Australasia Polytechnic
21282
1
Common questions
In Australia, a full time Food Production Manager generally earns $1,923 per week ($99,996 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
The number of people working in this industry has increased over the last five years. There are currently 30,400 people employed in this field in Australia and many of them specialise as a Food Production Manager. Food Production Managers may find work across all regions of Australia, particularly in larger towns and cities where processing facilities are located.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re planning a career as a Food Production Manager, consider enrolling in a Certificate IV in Food Processing. You’ll learn to supervise and maintain a food safety plan and deal with contamination and spoilage. This course covers topics such as scheduling and managing food production and food safety audits.
Courses.com.au Team
Related career opportunities
Browse occupations related to Food Production Manager
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If you're considering a career as a Food Production Manager, you may want to explore the Food Production Manager courses in Sydney available to enhance your skills and qualifications. The programmes listed cater to those with prior experience or education in the field. In Sydney, you can find a variety of options, such as the Certificate IV in Food Science and Technology, which provides a strong foundation in food safety and quality assurance, or the Certificate IV in Food Processing, designed to equip students with skills in food production processes.
For those looking at higher education pathways, the Bachelor of Tourism and Hospitality Management is an excellent option. This degree not only prepares you for a role as a Food Production Manager but also opens doors to various positions within the hospitality and tourism sectors, making it a versatile choice for your career.
Sydney is home to several reputable training providers offering these Food Production Manager courses. For instance, TAFE NSW, which can be explored further at TAFE NSW, is renowned for its practical approach to education, especially in the realms of food science and technology. Additionally, AAPoly, find out more at AAPoly, is another esteemed provider that offers the Bachelor of Tourism and Hospitality Management.
Moreover, completing a course in food production management can lead to various exciting career opportunities. You could progress to roles such as a Food Production Worker, focusing on the hands-on aspects of food production. Alternatively, consider becoming a Food Process Worker or a Food Production Supervisor, each role emphasising different skills that can be honed through the courses available.
As you embark on your journey toward becoming a Food Production Manager, it's invaluable to explore the linked career paths, including that of a Food Safety Officer or a Food Technologist. These professions highlight the diverse opportunities within the food production sector. Embrace the chance to learn from esteemed providers in Sydney and take the first step towards your career today by checking out the various Food Production Manager courses in Sydney available to you.
