New South Wales

SIT20421

Certificate II in Cookery in Armidale

Nationally Recognised Vocational Education and Training (VET)
Study mode On Campus / Traineeship / Blended
Duration 6 - 12 months
Estimated fee* $0 - $3,000 Support may be available
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Armidale.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $0 - $3,000 Fees are based on full-time study.
( NSW )
  • NSW Subsidised Training This training may be subsidised by the NSW Government for eligible individuals. Places are limited.
Enquire with a course provider to check your eligibility.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Cookery will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Armidale to find the right fit for you.

TAFE NSW
Traineeship
6 Months
Allara Learning
Blended
6 Months
Vocational Training Services
Traineeship
12 Months
Australian Training Plus
On Campus
12 Months
South Regional TAFE
On Campus, Traineeship
10 Months
Adelaide Culinary Institute
Traineeship
6 Months

More about Certificate II in Cookery

If you're considering a career in the culinary world, the Certificate II in Cookery is an excellent starting point, especially for those located in Armidale, 2350 Australia. This qualification not only helps you develop essential cooking skills but also prepares you for various roles in the vibrant hospitality industry. With training providers such as Australian Training Plus delivering this course through On Campus mode, students are guaranteed a hands-on learning experience that can be pivotal in shaping their culinary expertise.

Upon completing the Certificate II in Cookery, you'll be well-equipped to pursue various career pathways in the hospitality sector. This qualification opens doors to roles such as a Catering Assistant, Apprentice Chef, or Kitchen Attendant. Each of these positions provides an opportunity to elevate your skills further while working in dynamic kitchen environments, making the most of Armidale's bustling food scene.

Studying in Armidale means you also have access to a range of relevant fields of study. The Certificate II in Cookery is closely linked to related areas such as Tourism, Travel and Hospitality, and Trades courses. Students can broaden their knowledge and skills in cookery, catering, baking, and even patisserie, with tailored courses available in each category. This holistic approach prepares graduates for a variety of roles, allowing flexibility in pursuing a culinary career.

As you embark on this educational journey, it's essential to know the varied employment opportunities that await you. With your Certificate II in Cookery, you might find yourself working as a Cooks Assistant or taking on the responsibilities of a Sandwich Hand. Additionally, the course prepares you for advanced culinary roles, such as becoming an Assistant Pastry Chef, a position that demands creativity and skill in dessert preparation.

In conclusion, the Certificate II in Cookery course offered by Australian Training Plus provides aspiring chefs in Armidale with a solid foundation for a rewarding career in the culinary arts. The hands-on training, relevance to multiple industry sectors, and the range of career pathways make this an ideal choice for anyone passionate about cooking. Start your culinary journey today by exploring the Certificate II in Cookery, and take your first step towards a successful career in hospitality.