Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
The estimated fee reflects the price range across training providers in Coffs Harbour.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
The Certificate II in Cookery will prepare you for the following roles.
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
An Assistant Pastry Chef helps to prepare patisserie items such as pastries, biscuits and tarts. You might create elaborate decorations for cakes a...
Compare all providers for the available in Coffs Harbour to find the right fit for you.
If you're planning to embark on a culinary journey in Coffs Harbour, the Certificate II in Cookery is an excellent starting point. This course offers fundamental skills that will prepare you for a successful career in the thriving fields of Tourism, Travel and Hospitality, as well as various Trades. The training will equip you with essential techniques, whether you're dreaming of becoming a chef or simply wishing to enhance your cooking capabilities. Coffs Harbour’s diverse food scene is the perfect backdrop for honing your skills and gaining hands-on experience in a vibrant community.
In Coffs Harbour, there are fantastic training providers like AUSCHS and ETC Training Solutions. Both organisations offer the Certificate II in Cookery, with AUSCHS providing a Traineeship delivery mode for students looking to blend work and study, while ETC Training Solutions offers a Blended delivery mode, combining online and face-to-face learning. These options allow you to choose the course format that best suits your lifestyle and learning preferences.
Completing a Certificate II in Cookery opens the door to various exciting job roles within the hospitality industry. Graduates can pursue careers as a Catering Assistant, Apprentice Chef, or Kitchen Attendant among other positions. With the culinary skills you develop, you’ll also be well-suited for roles such as a Cooks Assistant or a Sandwich Hand. For those with a particular passion for baking, the Certificate II will also set a solid foundation for becoming an Assistant Pastry Chef.
Studying in Coffs Harbour allows students to immerse themselves in a rich cultural and culinary landscape, perfect for those eager to learn and grow in the hospitality field. The connections you make and the skills you acquire will serve you well in the bustling world of cookery. To learn more about the course and the opportunities that await you, visit the Certificate II in Cookery page. Don't miss your chance to turn your passion for food into a rewarding career!
