Tasmania

SIT20421

Certificate II in Cookery in Hobart

Nationally Recognised Vocational Education and Training (VET)
Study mode On Campus / Traineeship / Blended
Duration 6 - 12 months
Estimated fee* $0 - $3,000
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Hobart.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $0 - $3,000 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Cookery will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Hobart to find the right fit for you.

TAFE NSW
Traineeship
6 Months
Work & Training
Traineeship
12 Months
Guilford Young College
On Campus
12 Months
Allara Learning
Blended
6 Months
Vocational Training Services
Traineeship
12 Months
TasTAFE
Blended
6 Months
South Regional TAFE
On Campus, Traineeship
10 Months
Adelaide Culinary Institute
Traineeship
6 Months

More about Certificate II in Cookery

Are you interested in kickstarting your culinary career? The Certificate II in Cookery is an excellent way to gain the essential knowledge and practical skills needed for a successful career in the hospitality industry. Delivered by reputable providers such as GYC in Hobart, you will have ample opportunities to learn in a campus-based environment, surrounded by fellow food enthusiasts.

This qualification opens the door to a wide range of exciting job prospects in the culinary field. Graduates can pursue roles such as Catering Assistants, Apprentice Chefs, and Kitchen Attendants. Not only do these positions offer a chance to work in vibrant kitchens, but they also provide pathways to further career development in cookery and catering.

The Certificate II in Cookery is part of broader fields of study that include Tourism, Travel and Hospitality, Trades, and specialised areas like Baking and Cookery and Catering. These related fields enhance your learning experience and equip you with a well-rounded skill set for various culinary roles.

Studying locally in Hobart means that you benefit from the vibrant culinary scene unique to Tasmania. It’s a fantastic opportunity to get hands-on experience in a region known for its rich food culture and fresh produce. Whether you aspire to become a Cooks Assistant or aim for a position like Sandwich Hand, you’ll be well-prepared for a rewarding career and enjoy all the culinary delights that Hobart has to offer!

If you’re passionate about cooking and looking to develop your skills, consider enrolling in the Certificate II in Cookery. It’s your first step toward a fulfilling career in the kitchen. Explore your options and check out local training providers such as GYC for more information. For details about the course and how it can set you on your culinary journey, visit here to get started today!