Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
The estimated fee reflects the price range across training providers in Launceston.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
The Certificate II in Cookery will prepare you for the following roles.
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
An Assistant Pastry Chef helps to prepare patisserie items such as pastries, biscuits and tarts. You might create elaborate decorations for cakes a...
Compare all providers for the available in Launceston to find the right fit for you.
If you’re passionate about culinary arts and reside in Launceston, pursuing a Certificate II in Cookery can open a multitude of exciting career pathways. This comprehensive course equips you with essential cookery skills and knowledge, perfect for aspiring professionals in the bustling tourism, travel, and hospitality sectors. Students can choose to study at respected local training providers such as Work & Training, which offers a Traineeship delivery mode, or TasTAFE, providing a blended delivery mode that combines both online and face-to-face learning experiences.
Upon completion of this qualification, graduates will be well-prepared for various roles within the culinary field, including positions as a Catering Assistant, Apprentice Chef, or a Kitchen Attendant. Not only does the Certificate II in Cookery enhance your practical skills, but it also helps to establish a strong foundation for further advancement into specialised areas such as Cooks Assistant, Sandwich Hand, or even an Assistant Pastry Chef.
This qualification is notably linked to various fields of study, such as Tourism, Travel and Hospitality, Trades, Cookery and Catering, Baking, and Patisserie. Enrolling in the Certificate II in Cookery through institutions like Work & Training or TasTAFE not only provides you with valuable qualifications but also immerses you in the vibrant culinary culture of Launceston, setting the stage for a fulfilling career in food and hospitality.
