Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Busselton.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate IV in Hospitality will prepare you for the following roles.
Cafe or Restaurant Manager
A Café or Restaurant Manager oversees daily operations at a dining venue. You’ll supervise other staff and make sure the dining area is well presen...
Catering Manager
A Catering Manager oversees the planning, preparation, and delivery of food services for events, functions, or daily operations in catering establi...
Food Safety Supervisor
A Food Safety Supervisor oversees food preparation procedures to ensure a business or operation is conforming to food safety standards. You’ll chec...
Food Service Supervisor
A Food Service Supervisor manages the daily operations of food service establishments, such as restaurants, cafés, or catering services. You might...
Duty Manager
A Duty Manager supervises a shift at a restaurant, bar or other hospitality venue. You’ll ensure operations are running smoothly and deal with any...
Hospitality Manager
A Hospitality Manager oversees the operations of hotels, restaurants, or other service-oriented establishments. You might work in a variety of sett...
Hotel Manager
A Hotel Manager takes care of daily operations at a hotel or accommodation venue. You’ll supervise other departments including guest services, hous...
Venue Manager
A Venue Manager coordinates bookings and events at a function venue. You might host conferences, exhibitions, performances or corporate functions....
Find a course provider
Compare all providers for the available in Busselton to find the right fit for you.
More about Certificate IV in Hospitality
Obtaining a Certificate IV in Hospitality opens doors to various career opportunities in Busselton, including roles such as Hospitality Manager, Event Planner, and Waiter. With the thriving tourism and hospitality industry in the region, students can benefit from hands-on training that aligns with local demand. Recognised training providers, such as South Metropolitan TAFE, deliver quality instruction through convenient online learning modes ideal for aspiring professionals.
The course encompasses essential skills related to Hospitality, Food Services, and Small Business, to prepare students for various roles such as Bar Manager and Food Safety Supervisor. Additionally, organisations like Precise Training and Page Institute offer both support and flexibility, catering to local learners' needs.
As Busselton continues to flourish as a popular destination, acquiring a Certificate IV in Hospitality not only equips students with vital knowledge but also enhances their employability within the local job market. Pursuing a career as a Hotel Manager or Cafe or Restaurant Manager is within reach thanks to the guidance from local RTOs that deliver tailored education. Explore your potential in the hospitality sector with training from Australian Training Plus and others, while you build a solid foundation in this vibrant industry.