Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Devonport.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate IV in Hospitality will prepare you for the following roles.
Cafe or Restaurant Manager
A Café or Restaurant Manager oversees daily operations at a dining venue. You’ll supervise other staff and make sure the dining area is well presen...
Catering Manager
A Catering Manager oversees the planning, preparation, and delivery of food services for events, functions, or daily operations in catering establi...
Food Safety Supervisor
A Food Safety Supervisor oversees food preparation procedures to ensure a business or operation is conforming to food safety standards. You’ll chec...
Food Service Supervisor
A Food Service Supervisor manages the daily operations of food service establishments, such as restaurants, cafés, or catering services. You might...
Duty Manager
A Duty Manager supervises a shift at a restaurant, bar or other hospitality venue. You’ll ensure operations are running smoothly and deal with any...
Hospitality Manager
A Hospitality Manager oversees the operations of hotels, restaurants, or other service-oriented establishments. You might work in a variety of sett...
Hotel Manager
A Hotel Manager takes care of daily operations at a hotel or accommodation venue. You’ll supervise other departments including guest services, hous...
Venue Manager
A Venue Manager coordinates bookings and events at a function venue. You might host conferences, exhibitions, performances or corporate functions....
Find a course provider
Compare all providers for the available in Devonport to find the right fit for you.
More about Certificate IV in Hospitality
The Certificate IV in Hospitality is a vital qualification for individuals aspiring to excel in the dynamic hospitality industry, especially in regions like Devonport, Tasmania. This course equips students with essential skills needed for various roles, such as Hospitality Manager, Event Planner, and Front Office Supervisor. With hands-on training and industry-relevant knowledge, graduates become proficient in managing teams, ensuring customer satisfaction, and maintaining high service standards. For those in a bustling area like Devonport, the local training providers play a crucial role in facilitating impactful learning experiences.
In Devonport, several recognised training organisations offer the Certificate IV in Hospitality, ensuring students have access to quality education. For example, Allara Learning and Melbourne Polytechnic provide online delivery modes, making it convenient for learners to engage with course content from home. Other notable providers include Precise Training, South Metropolitan TAFE, and AVTES, all committed to equipping students with the skills necessary to flourish in restaurant, hotel, and event management.
The course also opens doors to a range of exciting career prospects in the hospitality sector. Graduates of the Certificate IV in Hospitality can pursue positions such as Duty Manager, Waiter, or Cafe or Restaurant Manager. The skills acquired through this qualification, paired with the rich cultural and tourism opportunities present in Devonport, such as its local eateries and attractions, make it an ideal location for enterprising individuals seeking to excel in hospitality.
Additionally, studying through a local training provider aligns perfectly with the growing demand for skilled professionals in the hospitality industry. The vibrant community in Devonport supports numerous establishments that require adept individuals to fill roles like Food Safety Supervisor and Restaurant Supervisor. By enhancing the knowledge and competencies of future leaders in this field, the training providers in the area are contributing significantly to the development of a robust hospitality workforce.
In summary, the Certificate IV in Hospitality offered in Devonport is an indispensable stepping stone for those keen to make their mark in the world of hospitality. With numerous training providers offering flexible learning pathways, students can effectively balance their education with other commitments while pursuing exciting career opportunities in roles such as Venue Manager or Conference Manager. For a comprehensive overview of the course and local providers, please visit this page.