Brisbane Business and Hospitality Training
Certificate III in Hospitality
Nationally Recognised Vocational Education and Training (VET)The Certificate III in Hospitality is designed to provide individuals with comprehensive skills and knowledge required to excel in various roles within the dynamic hospitality industry. This course encompasses essential topics related to food and beverage service, customer interaction, and general hospitality operations, while also incorporating specialised training in RSA (Responsible Service of Alcohol), RSG (Responsible Service of Gambling), Food Safety Supervisor, and Barista skills.
The Certificate III in Hospitality typically combines theoretical classroom instruction with hands-on, practical training in real-world hospitality settings, such as restaurants, hotels, or cafes.
Delivery mode
Brisbane Business and Hospitality Training offers this course through the following delivery modes:
Blended
Combine the flexibility of online learning with the support of on campus learning.
- Unit 10, 17-19, University Drive, Meadowbrook
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate III in Hospitality will prepare you for the following roles.
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Waiter
A Waiter attends to diners at a restaurant, café or bistro. You might show customers to their table and give them menus. Waiters may take orders an...
Hotel Receptionist
A Hotel Receptionist works on the front desk of a hotel or accommodation venue. You might greet guests as they arrive and check them into their roo...
Bar Attendant
A Bar Attendant makes drinks and serves customers in a bar, hotel or other licensed venue. You might pour beers, mix cocktails or prepare other alc...
Cafe Attendant
A Café Attendant serves food and drinks to customers in a café or coffee shop. You’ll greet customers as they arrive and take their orders or give...
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Barista
A Barista makes and serves coffees and other beverages in a café, coffee shop or other hospitality venue. You’ll take drink orders and prepare a ra...
Bartender
A Bartender prepares and serves alcoholic and non-alcoholic drinks in a bar, restaurant, or other hospitality venue. You will take orders, mix drin...
Sandwich Hand
A Sandwich Hand works in the kitchen area of a café, restaurant or other food establishment that offers basic meals. You’ll prepare ingredients by...
Food Service Assistant
A Food Service Assistant works as part of the team in a commercial kitchen or restaurant. You’ll work alongside chefs and cooks to prepare meals fo...
About Brisbane Business and Hospitality Training
Brisbane Business & Hospitality Training is a Registered Training Organisation (RTO 31983) delivering a wide range of training courses throughout metropolitan and regional Queensland. We deliver both nationally recognised and non accredited course by our team of professional trainers and assessors.
