Novaskill
Certificate III in Hospitality
Nationally Recognised Vocational Education and Training (VET)Ditch the 9 – 5 and learn practical skills needed for hospitality success. This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations.
Participants are trained in the service cycle and learn everything from serving customers and understanding social and cultural sensitivity to cleaning, safe work practices and everything in between. Take your skills all over the world and join this vibrant and fun industry today!
Delivery mode
Novaskill offers this course through the following delivery modes:
Blended
Combine the flexibility of online learning with the support of on campus learning.
Work Placement
Complete mandatory hands-on training in a workplace setting.
- 1 Reliance Drive, Tuggerah
- 148 Lambton Road, Broadmeadow
- 127-129 John Street, Singleton
- 40 Gordon Street, Port Macquarie
- 18 Bowra Street, Nambucca Heads
- 26 Park Avenue, Coffs Harbour
- 58 Tamar Street, Ballina
- Eureka Building Unit 3c / 7 Short St, Southport
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
- NSW Subsidised Training This training may be subsidised by the NSW Government for eligible individuals. Places are limited.
- QLD Subsidised Training This training may be subsidised by the QLD Government for eligible individuals. Places are limited.
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate III in Hospitality will prepare you for the following roles.
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Waiter
A Waiter attends to diners at a restaurant, café or bistro. You might show customers to their table and give them menus. Waiters may take orders an...
Hotel Receptionist
A Hotel Receptionist works on the front desk of a hotel or accommodation venue. You might greet guests as they arrive and check them into their roo...
Bar Attendant
A Bar Attendant makes drinks and serves customers in a bar, hotel or other licensed venue. You might pour beers, mix cocktails or prepare other alc...
Cafe Attendant
A Café Attendant serves food and drinks to customers in a café or coffee shop. You’ll greet customers as they arrive and take their orders or give...
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Barista
A Barista makes and serves coffees and other beverages in a café, coffee shop or other hospitality venue. You’ll take drink orders and prepare a ra...
Bartender
A Bartender prepares and serves alcoholic and non-alcoholic drinks in a bar, restaurant, or other hospitality venue. You will take orders, mix drin...
Sandwich Hand
A Sandwich Hand works in the kitchen area of a café, restaurant or other food establishment that offers basic meals. You’ll prepare ingredients by...
Food Service Assistant
A Food Service Assistant works as part of the team in a commercial kitchen or restaurant. You’ll work alongside chefs and cooks to prepare meals fo...
About Novaskill
Novaskill is a not-for-profit organisation that delivers training, recruitment services and apprenticeship management. This is achieved through the provision of an individualised approach to all clientele, job matching technology, mentoring services and systems that support over 700 corporate businesses and over 1000 students per annum.
