How do I become an Apprentice Chef in Melbourne?
Get qualified to work as an Apprentice Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Melbourne
The following providers offer Apprentice Chef courses in Melbourne, Victoria.
Mint International College
21524
1
East West Training Solutions
91362
1
Common questions
In Australia, a full time Apprentice Chef generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them are completing their apprenticeship. Apprentice Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re like to become an Apprentice Chef, consider enrolling in a Certificate II in Kitchen Operations. As well as your workplace training, you’ll also study topics including basic food preparation, working with perishables, cleaning food premises and equipment and working as part of a catering team.
Courses.com.au Team
Related career opportunities
Browse occupations related to Apprentice Chef
Further reading
What can you do with a Certificate III in Hospitality?
14th December 2020
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10th November 2023All apprentice chef courses
Apprentice Chef careers
If you're looking to kickstart your culinary career, the Apprentice Chef courses in Melbourne are an excellent starting point. With the vibrant food scene of Melbourne, there has never been a better time to dive into the world of cooking. These courses are specifically designed for those who may not have any prior experience, making them perfect for aspiring chefs ready to explore their passion for food. The practical training combined with theoretical knowledge will equip you with the skills needed to excel in various culinary environments.
Among the available options, the Certificate III in Commercial Cookery SIT30821 stands out as one of the most popular beginner courses. This course covers essential cooking techniques and helps you gain valuable experience in a real kitchen setting, preparing you for various roles in the hospitality industry. Another fantastic choice is the Certificate III in Asian Cookery SIT31121, which allows you to specialise in encompassing culinary traditions and flavours from various Asian cuisines, further enhancing your skillset and employability.
The Tourism, Travel and Hospitality courses link to the Apprentice Chef courses, emphasising the importance of hospitality in shaping an enjoyable dining experience. Furthermore, the Cookery and Catering courses offered in Melbourne provide comprehensive knowledge and training tailored to meet the demands of the industry. Enrolling in these courses opens the door to numerous job opportunities in the ever-evolving culinary landscape of Melbourne.
Embrace your culinary journey today by exploring the diverse Apprentice Chef courses in Melbourne. With the right training and support from renowned Registered Training Organisations, you will be well on your way to becoming a skilled chef. Whether your goal is to work in high-end restaurants or to explore unique cultural cuisines, these courses will help you achieve your dreams. Take that crucial first step towards a rewarding career in the culinary arts!
