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Assistant Baker Courses in Adelaide

An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.

How do I become an Assistant Baker in Adelaide?

Get qualified to work as an Assistant Baker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Assistant Baker generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen an increase in employment numbers over the last five years. There are currently 31,900 people working in this field in Australia and many of them specialise as an Assistant Baker. Assistant Bakers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate II in Baking is an ideal qualification if you’re planning a career as an Assistant Baker. This course introduces you to basic bread and pastry making techniques and you’ll develop the skills to prepare other bakery items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking or a Certificate III in Bread Baking may also be suitable.

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Assistant Baker careers

If you are considering a rewarding career as an Assistant Baker in Adelaide, you can take advantage of a variety of tailored educational programmes. There are five beginner-level Assistant Baker courses in Adelaide available for aspiring bakers. Among the most popular qualifications are the Certificate II in Baking FBP20221 and the Certificate III in Baking FBP30521. These courses, provided by esteemed institutions such as Salford College and the NIT (Nova Institute of Technology), are designed to equip learners with essential skills for success in the baking industry.

In addition to foundational courses, specialised skill sets such as the Cake and Pastry Baking for Bread Bakers Skill Set FBPSS00003 and the Bread Baking for Pastry Cooks Skill Set FBPSS00002 are accessible to enhance your training experience. Completing these Assistant Baker courses in Adelaide could lead you to various exciting job roles in the baking sector. Consider pursuing opportunities such as a Pastry Chef, Baker, or even a Bakery Manager.

Choosing to study in Adelaide not only provides access to premier training institutions but also situates you in a vibrant community with a rich culinary culture. With five recognised courses such as the Certificate III in Bread Baking FBP30421, the path to becoming a skilled Assistant Baker is abundant with opportunities. As you advance your career, keep in mind related roles like Assistant Pastry Chef or Bakery Production Operator. Take the first step towards a fulfilling baking career today by exploring the Assistant Baker courses in Adelaide.