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Assistant Baker Courses in Devonport

An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.

How do I become an Assistant Baker in Devonport?

Get qualified to work as an Assistant Baker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Assistant Baker generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen an increase in employment numbers over the last five years. There are currently 31,900 people working in this field in Australia and many of them specialise as an Assistant Baker. Assistant Bakers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate II in Baking is an ideal qualification if you’re planning a career as an Assistant Baker. This course introduces you to basic bread and pastry making techniques and you’ll develop the skills to prepare other bakery items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking or a Certificate III in Bread Baking may also be suitable.

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Assistant Baker careers

If you're looking to embark on a rewarding career in the culinary arts, exploring Assistant Baker courses in Devonport is an excellent choice. With a variety of offerings tailored for beginners, aspiring bakers can gain the essential skills needed to thrive in the industry. Whether you dream of crafting delicious artisan bread or mouth-watering pastries, the courses available in the Devonport area will set you on the right path to success.

One of the most popular options for beginners is the Certificate II in Baking FBP20221. This course provides fundamental baking techniques and is designed for those with no prior experience. By enrolling in this course, you’ll be introduced to various baking methods, ensuring a solid foundation upon which to build your skills. The knowledge gained here can help you secure entry-level positions in bakeries and cafés across Devonport.

For those keen to specialise in bread-making, consider the Certificate III in Bread Baking FBP30421. This course delves deeper into the art of bread-making, equipping you with advanced techniques to create a wide range of bread products. The industry-focused curriculum ensures that you are well-prepared to meet the demands of local bakeries, allowing you to become a sought-after baker in the Devonport region.

The Certificate III in Baking FBP30521 is another excellent choice for individuals seeking a more comprehensive baking education. By engaging with this course, you'll learn not only about sweet and savoury baked goods but also about the business side of running a bakery. This blending of practical skills and business acumen will empower you to navigate the bakery landscape effectively, whether you aspire to work for an established business or start your venture in Devonport.

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