This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Breakfast Chef prepares and cooks breakfast dishes, manages ingredients, plans menus, and ensures efficient kitchen operations, often starting early.
Get qualified to work as a Breakfast Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Breakfast Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry is likely to experience strong employment growth in coming years. There are currently 114,000 people working in this sector in Australia and many of them specialise as a Breakfast Chef. Breakfast Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’d like to work as a Breakfast Chef, consider enrolling in a Certificate III in Commercial Cookery. This course will give you the skills to prepare and cook a range of contemporary dishes including meat and poultry, seafood, fruit and vegetables, cakes and breads, desserts, soups and sauces.
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If you're dreaming of a culinary career as a Breakfast Chef, now is the perfect time to explore the Breakfast Chef courses in Ballarat. With only one available course, the Certificate III in Commercial Cookery SIT30821, you can dive into the fundamentals of cooking that will prepare you for a rewarding profession in the hospitality industry. Delivered by reputable training providers such as NSMT College, this course is ideal for beginners looking to take the first step in their culinary journey.
Completing a Breakfast Chef course opens the door to numerous exciting job opportunities in Ballarat. In addition to becoming a Breakfast Chef, you may also consider roles such as a Catering Assistant, Apprentice Chef, or Pastry Chef. The skills and experience gained through training will not only help you excel in these positions but also allow you to explore other related fields within the Tourism, Travel and Hospitality courses and Cookery and Catering categories.
Studying in Ballarat comes with many advantages, including access to a vibrant culinary scene and opportunities to connect with local employers. The Kitchen Attendant role and others, like the Demi Chef or Sandwich Hand, provide a fantastic platform to learn and grow in a real work environment. By enrolling in a Breakfast Chef course, you are not only investing in your future but also aligning yourself with the diverse gastronomic culture of Ballarat.