This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Cake Decorator bakes and decorates cakes using various techniques, meeting customer needs, managing time, and working flexible hours.
Get qualified to work as a Cake Decorator with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Cake Decorator generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this field is expected to remain stable in coming years. There are currently 6,700 people employed in this industry in Australia and many of them specialise as a Cake Decorator. Cake Decorators may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Cake Decorator, consider enrolling in a Certificate III in Cake and Pastry. This course will give you the skills to make and decorate contemporary cakes, pies, pastries, croissants, meringues, puddings, sponges, filling and artisan products. You’ll also cover back of house skills such as food safety, recipe calculations, stock ordering, retail sales and inventory control.
Browse occupations related to Cake Decorator
If you're passionate about transforming cakes into edible works of art, exploring Cake Decorator courses in Canberra is a fantastic step towards turning your hobby into a rewarding career. In this vibrant city, you'll find a variety of courses tailored to both beginners and experienced bakers. For those starting their journey, the Certificate III in Cake and Pastry (FBP30321) and the Certificate III in Baking (FBP30521) offer a solid foundation in baking techniques and cake decoration fundamentals.
For experienced bakers looking to advance their skills, the Certificate IV in Patisserie (SIT40721) delves into more complex decorating styles and gourmet cake creation. These Cake Decorator courses in Canberra cater to your aspirations, with the Canberra Institute of Technology (CIT) leading the way in delivering high-quality baking education. Whether you’re looking to impress friends or become a professional, these qualifications can open numerous doors.
In addition to formal training, the local job market offers various related roles for aspiring Cake Decorators. After completing your studies, you may find exciting opportunities as a Pastry Chef, Patissier, or even an Assistant Pastry Chef. Positions such as Bakery Assistant, Patisserie Chef, and Chocolate Chef are also integral parts of the Canberra baking scene, enabling you to apply your knowledge and skills in diverse settings and exciting environments.