This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Cellar Door Manager oversees winery operations, hosts tastings, manages events, and ensures excellent customer service and staff supervision.
Get qualified to work as a Cellar Door Manager with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Cellar Door Manager generally earns $1,150 per week ($59,800 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There are currently 1,800 people working in winery cellars in Australia and many of them are employed as Cellar Door Managers. This number has remained steady over the last five years. Cellar Door Managers may find work in areas of Australia where conditions are suitable for producing wine.
Source: Australian Government Labour Market Insights
A Diploma of Viticulture is a great way to start a career as a Cellar Door Manager. This qualification covers various aspects of growing grapes and producing wine as well as the business side of managing a winery or cellar door.
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For those interested in a career in the wine industry, Cellar Door Manager courses in Victoria offer a unique opportunity to combine business acumen with a passion for viticulture. These courses are designed to equip students with essential skills to manage cellar doors, interact with customers, and promote local wines effectively. One of the notable training providers in Victoria is Melbourne Polytechnic, which offers a Bachelor of Agriculture and Technology (Viticulture and Winemaking). Enrolment in these courses will lay a solid foundation for a successful career in the wine tourism sector.
Pursuing a career as a Cellar Door Manager is not only about understanding wine but also involves managing various operations, from tastings to sales. Graduates from Melbourne Polytechnic are well-prepared to take up roles that require direct customer engagement and operational oversight. If you’re interested in expanding your career further, consider exploring related job roles such as a Vineyard Hand, a Winemaker, or a Vineyard Manager. These positions are integral within the industry, providing essential pathways to advanced roles.
Victoria’s vibrant wine regions, including the Yarra Valley and Mornington Peninsula, are renowned for their quality wines and picturesque landscapes. Completing Cellar Door Manager courses in Victoria can open many doors, both literally and figuratively, as these regions attract many visitors eager to experience wine culture first-hand. By studying in this area, students gain practical insights and establish essential networks within the local wine industry, essential for a thriving career.
Whether you're looking to manage a bustling cellar door or engage directly with wine enthusiasts, a qualification in this field provides the credibility you need. Explore the available Cellar Door Manager courses in Victoria and start your journey towards an exciting career in one of Australia's most treasured industries. With the right training, you will be well-equipped to navigate the dynamic landscape of wine management and tourism in Victoria.