This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Commis Chef assists in food preparation in a commercial kitchen, requiring teamwork, organisation, and the ability to follow instructions.
Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.
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If you are looking to pursue a career as a Commis Chef in the picturesque region of Bathurst, you're in luck! The Commis Chef courses in Bathurst offer a fantastic stepping stone for aspiring chefs, equipping you with essential skills and knowledge to thrive in the culinary world. With the growing demand for skilled chefs in local restaurants and cafes, investing in your education through these courses is a wise decision that can put you on the path to success.
TAFE NSW is a reputable training provider in the Bathurst area, offering a variety of culinary courses, including the Certificate III in Asian Cookery, designed to enhance your culinary skills. By enroling in one of their Commis Chef courses in Bathurst, you will gain hands-on experience and learn from industry professionals, setting you up for a successful career in the kitchen. For more information on their offerings, visit TAFE NSW.
Completing a Commis Chef course not only prepares you for a role as a chef but also opens up opportunities in related job roles such as Catering Assistant, Apprentice Chef, and Kitchen Attendant. Each of these positions plays a vital role in the culinary industry and provides valuable experience to advance your career. Moreover, as you hone your skills, you can progress to other exciting roles such as Chef, Pastry Chef, and even Executive Chef.
As you immerse yourself in the culinary arts through the Commis Chef courses in Bathurst, you will not only develop your technical skills but also foster your creativity, teamwork, and communication skills essential in a bustling kitchen environment. With opportunities to engage with fellow culinary enthusiasts and learn from experienced mentors, your journey towards becoming a skilled chef will be both enriching and enjoyable. Additionally, exploring other career paths like Sous Chef or Kitchen Manager can lead to further advancement in the culinary industry.
In conclusion, pursuing Commis Chef courses in Bathurst is a strategic and valuable decision for anyone passionate about cooking and looking to embark on a rewarding career in the food industry. With leading training providers like TAFE NSW at your side and a wide array of related job roles available, including Cooks Assistant and Chef de Partie, your opportunities are vast. Take the first step towards your culinary dreams today and explore the range of available Commis Chef courses in Bathurst. For more information, visit this page.