This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Commis Chef in Gisborne?
Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Gisborne
The following providers offer Commis Chef courses in Gisborne, Victoria.
Mint International College
21524
1
Australian National Institute of Business and Technology
21368
1
Australian College of Training
51269
1
William Angliss Institute
3045
1
Australian Professional Skills Institute
52007
1
Royal Greenhill Institute of Technology
22088
1
Chisholm Institute
0260
1
Gamma College
41477
1
Evolution Hospitality Institute
91256
1
Australian Adelaide International College
40328
1
Academia
21595
1
Le Cordon Bleu Australia
4959
1
Canberra Institute of Technology
0101
1
Melbourne Polytechnic
3075
1
South Metropolitan TAFE
52787
1
Box Hill Institute
4687
1
East West Training Solutions
91362
1
Common questions
In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Commis Chef
Further reading
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10th November 2023
What can you do with a Certificate III in Hospitality?
14th December 2020Commis Chef careers
For aspiring culinary professionals, there are excellent Commis Chef courses in Gisborne designed to equip you with the skills necessary for a successful career in the hospitality industry. Whether you are a beginner or have prior experience, Gisborne offers a variety of options that cater to your educational needs. With four courses available in the area, you can choose from introductory classes like the Certificate III in Patisserie SIT31021, Certificate III in Commercial Cookery SIT30821, and Certificate III in Asian Cookery SIT31121.
For those with a more developed culinary background, the Diploma of Hospitality Management (Commercial Cookery) SIT50422 is an excellent option that enhances your skills and elevates your career prospects. The Commis Chef role is vital within kitchens, and these courses provide comprehensive training in various culinary techniques, enabling you to thrive in a competitive environment.
When searching for Commis Chef courses in Gisborne, you’ll find that reputable training providers such as William Angliss Institute, offering the Certificate III in Patisserie, ACM, providing the Certificate III in Commercial Cookery, and Box Hill Institute are committed to delivering high-quality education and practical experiences for their students.
Taking a course in Gisborne not only offers you the opportunity to gain recognised qualifications but also the chance to immerse yourself in the beautiful Macedon Ranges region of Victoria. This area is known for its vibrant food culture and community-focused dining experiences, making it the perfect backdrop for culinary studies. Explore the different pathways available in areas such as Tourism, Travel and Hospitality and Cookery and Catering to find the course that matches your aspirations and begins your journey towards becoming an accomplished Commis Chef.
