This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Commis Chef in Launceston?
Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Launceston
The following providers offer Commis Chef courses in Launceston, Tasmania.
East West Training Solutions
91362
2
Adelaide Culinary Institute
45797
1
Evolution Hospitality Institute
91256
2
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
1
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Australian Professional Skills Institute
52007
2
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
TasTAFE
60142
1
Complete Hospitality Training
3722
1
South Metropolitan TAFE
52787
2
Kangan Institute
3077
1
Canberra Institute of Technology
0101
2
South Regional TAFE
52790
1
Axial International College
2437
1
Australian College of Training
51269
1
Australian Adelaide International College
40328
1
Common questions
In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Commis Chef
Further reading
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10th November 2023
What can you do with a Certificate III in Hospitality?
14th December 2020Commis Chef careers
If you're looking to kick-start your culinary career in Launceston, the Commis Chef courses in Launceston provide an excellent foundation for aspiring chefs. With a choice of renowned courses such as the Certificate III in Patisserie SIT31021, the Certificate III in Commercial Cookery SIT30821, and the Certificate III in Asian Cookery SIT31121, you’ll gain essential skills that are highly valued in the industry. These beginner courses are designed for those with no prior qualifications or experience, making them perfect for anyone eager to enter the vibrant world of cooking.
The culinary landscape in Launceston is rich with opportunities, and by undertaking these Commis Chef courses in Launceston, you’ll not only learn vital cooking techniques but also prepare yourself for various job roles within the hospitality sector. After completing your training, you might consider roles such as a Catering Assistant, an Apprentice Chef, or even a Kitchen Attendant. Each of these positions plays a crucial part in a culinary team and offers pathways to advanced roles in the kitchen.
In addition to the practical skills you’ll acquire, the courses link naturally to broader fields of study, including Cookery and Catering and Tourism, Travel and Hospitality. With a growing demand for chefs in Launceston and beyond, enrolling in Commis Chef courses is a smart step toward a rewarding career. Transitioning to more advanced positions such as a Chef, Pastry Chef, or Demi Chef becomes an achievable goal once you gain the right qualifications. Embrace the opportunity to develop your culinary passion today!
