This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Commis Chef assists in food preparation in a commercial kitchen, requiring teamwork, organisation, and the ability to follow instructions.
Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.
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Embarking on a culinary journey begins with enrolling in Commis Chef courses in Mackay, where aspiring chefs can gain essential skills and knowledge to thrive in the kitchen. The courses available cater specifically to beginners, providing a solid foundation for those with no prior experience. Notable courses include the Certificate III in Patisserie SIT31021, the Certificate III in Commercial Cookery SIT30821, and the Certificate III in Asian Cookery SIT31121. With these qualifications, you’ll be well-prepared to step into the dynamic world of culinary arts.
Mackay is home to various training providers that deliver these Commis Chef courses, including the reputable Australian Trade Training College. These providers ensure that students not only attain necessary certifications but also receive hands-on training from experienced chefs within the local culinary scene. Enrolling in these programmes allows you to immerse yourself in the rich culinary culture of Mackay while learning crucial techniques and practices that will serve you throughout your career.
Upon completing your training through the Commis Chef courses in Mackay, you will find a range of exciting career opportunities available. Graduates can consider job roles such as Catering Assistant, Apprentice Chef, and Kitchen Attendant. These positions not only provide practical experience but also pave the way for advancement in the culinary field, enhancing your journey from a novice to a skilled professional chef.
As you explore the diverse pathways offered by the Commis Chef courses in Mackay, consider the broader categories linked to your culinary ambitions. The Tourism, Travel and Hospitality courses and Cookery and Catering fields provide adjacent learning opportunities that further expand your abilities and career prospects. By broadening your expertise in these areas, you position yourself as a versatile and valuable member of the workforce.
Whether you aspire to become a Chef, Cooks Assistant, or even a Pastry Chef, the vibrant culinary community in Mackay awaits your talent and passion. Pursuing Commis Chef courses provides an incredible start to a fulfilling career in the kitchen, elevating your skills and helping you connect with other passionate individuals in the culinary arts. Start your journey today to unlock the exciting world of culinary possibilities in Mackay by exploring the Commis Chef courses in Mackay.