This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Commis Chef in Nelson Bay?
Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Nelson Bay
The following providers offer Commis Chef courses in Nelson Bay, New South Wales.
East West Training Solutions
91362
2
Adelaide Culinary Institute
45797
1
Evolution Hospitality Institute
91256
2
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
1
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
TAFE NSW
90003
2
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Australian College of Higher Studies
90924
1
Australian Professional Skills Institute
52007
2
Reach For Training
91280
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
South Metropolitan TAFE
52787
2
Kangan Institute
3077
1
Canberra Institute of Technology
0101
2
South Regional TAFE
52790
1
Axial International College
2437
1
Australian College of Training
51269
1
Australian Adelaide International College
40328
1
Common questions
In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Commis Chef
Further reading
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10th November 2023
What can you do with a Certificate III in Hospitality?
14th December 2020Commis Chef careers
For individuals interested in pursuing a culinary career, enrolling in Commis Chef courses in Nelson Bay is an excellent starting point. These courses provide essential skills and knowledge required for entry-level positions in the kitchen. Students can choose from a selection of beginner courses, such as the Certificate III in Patisserie (SIT31021), the Certificate III in Commercial Cookery (SIT30821), and the Certificate III in Asian Cookery (SIT31121). These programs are specifically designed for beginners, requiring no prior experience, thus making them accessible to aspiring chefs who wish to kickstart their culinary journey in Nelson Bay, 2315 Australia.
Completing a Commis Chef course not only equips students with fundamental cooking skills but also opens the door to various job opportunities in the culinary field. Graduates can explore roles such as Catering Assistant, Apprentice Chef, or Kitchen Attendant. Each of these roles supports the development of practical skills in a real-world kitchen setting, allowing individuals to learn from experienced chefs and gain valuable hands-on experience.
The culinary landscape in Nelson Bay is rich and vibrant, with numerous establishments eager to welcome skilled individuals into their kitchens. Pursuing Commis Chef courses in Nelson Bay can set the stage for further career progression, leading to advanced roles such as Chef, Demi Chef, or even Executive Chef. This pathway not only enhances culinary capabilities but also builds leadership skills necessary for managing kitchen operations efficiently.
Additionally, the culinary industry in Nelson Bay offers a variety of specialisation opportunities that expand one's career options. Graduates from Commis Chef courses can branch into roles such as Pastry Chef, Food Safety Supervisor, and Catering Manager. Each of these positions brings unique challenges and rewards, making them highly desirable for those with a passion for food and a desire to flourish in the culinary arts. Start your journey today by exploring the local Commis Chef offerings in Nelson Bay!
