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Commis Chef Courses in Shepparton

A Commis Chef assists in food preparation in a commercial kitchen, requiring teamwork, organisation, and the ability to follow instructions.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • VIC
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Commis Chef in Shepparton?

Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

What can you do with a Certificate III in Hospitality?

14th December 2020

Commis Chef careers

If you're interested in starting your culinary journey, the Commis Chef courses in Shepparton are an excellent choice. This thriving area offers a range of vocational training options for aspiring chefs, commencing with foundational qualifications such as the Certificate III in Patisserie, Certificate III in Commercial Cookery, and Certificate III in Asian Cookery. By enrolling in these beginner courses, you can gain essential skills and knowledge required in the kitchen, paving the way to a successful career as a Commis Chef.

Training in Shepparton is delivered by reputable providers such as GOTAFE, ensuring that you receive high-quality instruction and support throughout your studies. Completing a Commis Chef course not only equips you with cooking skills but also opens doors to a variety of related job roles in the hospitality industry. Explore career possibilities such as Catering Assistant, Apprentice Chef, Kitchen Attendant, and even Chef in Shepparton and beyond.

As you consider your future in culinary arts, remember that pursuing Commis Chef courses in Shepparton will help you build a solid foundation in a field that combines creativity, technique, and passion. With the right training, your path to becoming a skilled Cooks Assistant, Sandwich Hand, or even a Pastry Chef is within reach. Join the dynamic world of cooking today, and take the first step towards a rewarding career in hospitality. Explore the full range of courses and career options available to you in the vibrant Shepparton area.