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Demi Chef Courses in Brisbane

A Demi Chef prepares food, orders supplies, and assists in kitchens, requiring organisational skills, teamwork, and the ability to follow instructions in a busy environment.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • VIC
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Demi Chef in Brisbane?

Get qualified to work as a Demi Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Demi Chef generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Demi Chef. Demi Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as a Demi Chef interests you, consider enrolling in a Certificate III in Commercial Cookery. This course covers basic cooking and food preparation methods and you’ll develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Demi Chef careers

If you’re passionate about cooking and looking to advance your culinary career, the Demi Chef courses in Brisbane are a fantastic choice. Brisbane boasts a vibrant food scene, and training in this beautiful city provides you with the skills needed to thrive in a fast-paced kitchen environment. There are currently two courses available: the beginner-friendly Certificate III in Commercial Cookery SIT30821 for those starting out, and the advanced Diploma of Hospitality Management (Commercial Cookery) SIT50422 for those with prior experience or qualifications.

Brisbane is home to several reputable training providers, including WiC, who offer comprehensive culinary education tailored to suit aspiring Demi Chefs. These providers ensure that your training is up-to-date and relevant, helping you gain the competitive edge necessary to succeed in today’s competitive hospitality industry. Enrolling in one of these Demi Chef courses not only prepares you for the kitchen; it also connects you with valuable resources and industry networks.

Upon completion of your course, a wide range of job opportunities awaits you in Brisbane. As a qualified Demi Chef, you can explore roles such as Catering Assistant, Apprentice Chef, or even Chef. Other exciting options include Pastry Chef and Cooks Assistant, among others. The possibilities are endless for dedicated culinary professionals in Brisbane’s bustling hospitality sector.

If you’re ready to embark on a rewarding career in the culinary arts, consider enrolling in one of the Demi Chef courses in Brisbane. With the right training and dedication, you can turn your passion for cooking into a successful career. Explore the fields of study related to Cookery and Catering, and take the first step towards your future in the kitchen. Brisbane is waiting for talented individuals like you to bring their culinary creations to life!