This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Demi Chef prepares food, orders supplies, and assists in kitchens, requiring organisational skills, teamwork, and the ability to follow instructions in a busy environment.
Get qualified to work as a Demi Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Demi Chef generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Demi Chef. Demi Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Demi Chef interests you, consider enrolling in a Certificate III in Commercial Cookery. This course covers basic cooking and food preparation methods and you’ll develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be appropriate.
Browse occupations related to Demi Chef
If you are aspiring to kickstart your culinary career, Demi Chef courses in Cairns offer a fantastic opportunity to gain the skills and qualifications needed to thrive in the kitchen. With a vibrant restaurant scene and an abundance of hospitality venues in Cairns, becoming a Demi Chef positions you perfectly to take advantage of the rich culinary culture in the region. The pathway begins with a highly regarded qualification, such as the Certificate III in Commercial Cookery SIT30821, designed specifically for beginners with no prior experience.
This comprehensive course introduces you to the essential skills and knowledge required for a successful career as a Demi Chef. By enrolling in Demi Chef courses in Cairns, you'll be equipped with practical cooking techniques, food safety regulations, and kitchen management skills, enabling you to flourish in diverse culinary environments. The knowledge gained will not only enhance your employability but also set the foundation for career advancement in the dynamic hospitality industry.
As a Demi Chef, you'll find yourself closely linked to various exciting job roles in the field of hospitality. Explore opportunities such as Catering Assistant, Apprentice Chef, and Kitchen Attendant. Each role offers unique experiences and responsibilities that can help you refine your culinary skills further. Additionally, consider progressing toward positions like Chef, Cooks Assistant, or even specialised roles like Pastry Chef and Patissier.
Before embarking on your journey, it's crucial to explore the broader categories that encompass the Demi Chef profession. The field of Tourism, Travel and Hospitality courses is essential for understanding the industry's nuances, while Cookery and Catering specifically hones your culinary prowess. By delving into these categories, you not only enrich your understanding of the culinary arts but also open doors to additional career pathways in Cairns and beyond.
As you set your sights on a fulfilling career in the culinary world, remember that the journey begins with taking that first step into Demi Chef courses in Cairns. With the right training, a supportive culinary community, and the vibrant backdrop of Cairns’ thriving hospitality scene, you’ll soon find your place behind the kitchen doors, making a mark in the culinary arts. Embrace the opportunity, and let your culinary adventure begin!