This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Demi Chef prepares food, orders supplies, and assists in kitchens, requiring organisational skills, teamwork, and the ability to follow instructions in a busy environment.
Get qualified to work as a Demi Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Demi Chef generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Demi Chef. Demi Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Demi Chef interests you, consider enrolling in a Certificate III in Commercial Cookery. This course covers basic cooking and food preparation methods and you’ll develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be appropriate.
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If you're aspiring to become a skilled culinary professional, our Demi Chef courses in Launceston provide the perfect pathway. These courses are designed to equip you with the essential skills and knowledge needed to excel in the fast-paced kitchen environment of Launceston, 7250 Australia. As a Demi Chef, you will play a crucial role in food preparation and presentation, making your contribution vital to any culinary team.
Upon completing your training, a range of exciting job opportunities awaits you in Launceston. Many graduates find success as a Catering Assistant or an Apprentice Chef, where they can further hone their skills and work alongside seasoned chefs. Alternatively, you might choose to become a Kitchen Attendant, contributing to the smooth operation of kitchen services, or even advance to a Chef position with experience and dedication.
For those looking to explore various culinary paths, completing Demi Chef courses also opens doors to related roles such as a Cooks Assistant, Sandwich Hand, and even a Pastry Chef or Patissier for those with a sweet tooth and love for desserts. Each role offers unique experiences and the opportunity to make a mark in the culinary scene of Launceston.
With a focus on practical skills and industry-relevant training, the Demi Chef courses in Launceston not only prepare you for immediate employment but also set the stage for future career advancement. As you build your culinary expertise, consider other roles such as Cook, which can offer flexible opportunities in various dining establishments. Take the next step in your culinary journey and explore the possibilities that await you within Launceston's vibrant food industry.