This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Demi Chef prepares food, orders supplies, and assists in kitchens, requiring organisational skills, teamwork, and the ability to follow instructions in a busy environment.
Get qualified to work as a Demi Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Demi Chef generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Demi Chef. Demi Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Demi Chef interests you, consider enrolling in a Certificate III in Commercial Cookery. This course covers basic cooking and food preparation methods and you’ll develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be appropriate.
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If you are seeking to start a rewarding career in the culinary arts, exploring the Demi Chef courses in Toowoomba is an excellent choice. These courses, particularly the Certificate III in Commercial Cookery SIT30821, are designed for beginners with no prior experience or qualifications, providing a solid foundation for aspiring chefs. Offered by reputable institutions such as Excel College Australia, these courses equip students with essential culinary skills and knowledge necessary to thrive in the fast-paced hospitality industry.
As you progress through the Demi Chef courses in Toowoomba, you will develop practical skills that open up various career opportunities in the culinary field. Potential job roles include Catering Assistant, Apprentice Chef, Kitchen Attendant, and Chef, each providing unique pathways to advance your career in hospitality. For those with a passion for baking, consider pursuing the roles of Pastry Chef or Patissier. The local job market in Toowoomba is vibrant, making it an ideal location to gain experience and launch your culinary career.
Completing a Demi Chef course puts you on the path to becoming a skilled chef, engaging with various kitchen environments and enhancing your culinary creativity. Not only will you be prepared for positions such as Cook or Cooks Assistant, but you'll also have the chance to work in diverse catering settings across the Toowoomba region. By enrolling in these acclaimed courses, you take the first step toward a fulfilling career in the culinary arts while enjoying the rich culinary culture that Toowoomba has to offer.