
Courses for beginners
There are 3 courses available in Hobart Tasmania for beginner learners with no prior experience or qualifications.
Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor
- There are no mandated entry requirements.

Manage Premises for the Sale, Supply and Service of Liquor
- There are no mandated entry requirements.

Responsible Service of Alcohol
- There are no mandated entry requirements.

Courses for experienced learners
There is 1 course available in Hobart Tasmania for experienced learners with prior experience or qualifications.
Certificate IV in Hospitality
- There are no mandated entry requirements.

Key questions
How can I become a venue manager?
To become a venue manager in Hobart, you may want to consider completing the Certificate IV in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Hobart?
You can train to become a venue manager by completing a qualification with Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Hobart area that provide venue manager training. The closest campus is 2km away from the center of Hobart. You can also study a venue manager course through online, traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the venue manager sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
More about venue manager courses in Hobart
If you're aspiring to build a successful career in hospitality, exploring Venue Manager courses in Hobart is the perfect starting point. With a variety of courses available, including essential beginner options, you can gain the qualifications needed to excel in this dynamic field. Courses such as the Responsible Service of Alcohol, and Manage Premises for the Sale, Supply and Service of Liquor provide foundational knowledge that is crucial for any aspiring venue manager.
For those with prior experience or qualifications, advanced options are also available. The Certificate IV in Hospitality and the Diploma of Hospitality Management are designed to elevate your skills and prepare you for leadership roles within the industry. These courses are particularly beneficial for expanding your career opportunities in Hobart’s vibrant hospitality scene.
Training is provided by reputable institutions in the area, including TasTAFE, known for delivering comprehensive education and hands-on learning. Their tailored programs ensure that you receive quality training that aligns with industry standards, making you job-ready upon completion. By enrolling in their courses, you’ll be well-equipped to manage venues effectively in Hobart’s bustling environment.
Investing in your education by pursuing Venue Manager courses in Hobart not only enhances your skill set but also opens the door to numerous career paths within the tourism, travel, and hospitality industries. Dive deeper into related fields through the Tourism, Travel and Hospitality courses offered, or focus specifically on Hospitality to refine your expertise. Start your journey today and take your first step towards a fulfilling career as a venue manager in Hobart.
Further reading


What can you do with a Certificate IV in Leadership and Management?
5th July 2021