Course providers in Perth
The following providers offer the SIT20421 Certificate II in Cookery in Perth.Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Perth.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate II in Cookery will prepare you for the following roles.
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Assistant Pastry Chef
An Assistant Pastry Chef helps to prepare patisserie items such as pastries, biscuits and tarts. You might create elaborate decorations for cakes a...
Find a course provider
Compare all providers for the available in Perth to find the right fit for you.
More about Certificate II in Cookery
The Certificate II in Cookery is a gateway to a rewarding career in the culinary arts, especially for those residing in the vibrant city of Perth, 6000 Australia. With the training provider ETEA offering this qualification through an on-campus delivery mode, students receive hands-on experience that equips them with the necessary skills for a successful career in the culinary field. This course is not only practical but also highly regarded in industries related to Tourism, Travel and Hospitality, as well as Trades. By enrolling in the Certificate II in Cookery, students will delve into comprehensive modules that prepare them for various roles available in Perth's flourishing food industry.
With a Certificate II in Cookery, graduates can aspire to exciting job roles such as Catering Assistant, Apprentice Chef, and Kitchen Attendant. These positions are in high demand and provide ample opportunities for career progression within the hospitality sector. The training received will ensure that students become ideal candidates for other positions such as Cooks Assistant, and Sandwich Hand, enabling them to excel in various kitchen environments. Graduates may also find opportunities in specialised areas like Assistant Pastry Chef, benefiting from Perth's diverse culinary scene.
Additionally, the Certificate II in Cookery aligns well with niche fields such as Patisserie and Baking, thus broadening the scope for students to explore various culinary arts. For individuals looking to enhance their skill set in Cookery and Catering, this qualification provides an essential foundation. By choosing to study in Perth, students not only gain access to exceptional training resources but also immerse themselves in a city renowned for its dynamic food culture. For more details on the course, visit the full programme description at Courses.com.au.