This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Catering Manager in Gold Coast?
Get qualified to work as a Catering Manager with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Gold Coast
The following providers offer Catering Manager courses in Gold Coast, Queensland.
Australian Virtus Institute
45858
3
Foundation Education
22557
1
Barrington College
45030
1
TAFE Queensland
0275
1
Australian Skills Management Institute
32217
1
Brisbane Business and Hospitality Training
31983
1
Massage Schools of Queensland
2875
1
The Sydney Business and Travel Academy
90412
1
The Illawarra Business College
90191
1
Gold Coast International College
45028
1
CTA Training Specialists
31607
1
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Further reading
How to start a career in community management
18th August 2020
What can you do with a Diploma of Leadership and Management?
20th April 2021All catering manager courses
- SIT40422 Certificate IV in Hospitality
- SIT40521 Certificate IV in Kitchen Management
- SITSS00069 Food Safety Supervision Skill Set
- SIT60322 Advanced Diploma of Hospitality Management (Food and Beverage)
- SITSS00066 Kitchen Management Skill Set
- SIT50416 Diploma of Hospitality Management (Operations Strand)
- SIT50422 Diploma of Hospitality Management (Food and Beverage)
- SIT50422 Diploma of Hospitality Management (Culinary)
- HLTFSE007 Oversee the Day-to-Day Implementation of Food Safety in the Workplace
- Bachelor of Culinary Management
- SIT40621 Certificate IV in Catering Management
- SIT60322 Advanced Diploma of Hospitality Management (Commercial Cookery)
- SIT60322 Advanced Diploma of Hospitality Management (Culinary)
- SIT50422 Diploma of Hospitality Management (Commercial Cookery and Catering)
- SIT50322 Diploma of Event Management
Catering Manager careers
Embarking on a career in the catering industry begins with the right education and training. For those interested in pursuing Catering Manager courses in Gold Coast, there are various options available to cater to different experience levels. With a selection of both beginner and advanced courses, aspiring Catering Managers can gain the essential skills required to thrive in this dynamic field.
For newcomers with no prior qualifications, the beginner courses are perfect stepping stones. Notable options include the Food Safety Supervision Skill Set SITSS00069 and Oversee the Day-to-Day Implementation of Food Safety in the Workplace HLTFSE007. These courses provide a solid foundation in food safety and management procedures, which are crucial for anyone looking to enter the catering and hospitality sector in Gold Coast.
For individuals with previous experience or qualifications, advanced courses such as the Certificate IV in Hospitality SIT40422 and the Certificate IV in Kitchen Management SIT40521 offer a pathway to deepen expertise. Additionally, the Diploma of Event Management SIT50322 and the Diploma of Hospitality Management (Food and Beverage) SIT50422 empower learners to specialise in various aspects of catering, enhancing their employability in Gold Coast's competitive hospitality landscape.
Completing Catering Manager courses in Gold Coast can lead to various job opportunities within the catering industry. Roles such as Catering Assistant, Apprentice Chef, and Kitchen Attendant are just a few of the pathways available upon qualification. Each of these positions allows you to apply the knowledge gained from practical training whilst gaining valuable work experience.
As you progress further in your catering career, the opportunity to step into advanced roles such as Chef, Cooks Assistant, and even Demi Chef becomes increasingly attainable. Whether you are aiming to specialise in pastry with roles like Pastry Chef or Patissier, or looking to advance to management with the Catering Manager position, Gold Coast offers numerous educational opportunities and career growth in the catering industry. Start your journey today by exploring the available courses and shaping a successful career in catering management.
