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Cook Courses in Darwin

Cooks prepare meals in various settings, catering to dietary needs and managing supplies, requiring strong organisation and teamwork skills.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • QLD
      • WA
      • NT
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Cook in Darwin?

Get qualified to work as a Cook with a course recognised across Australia. Speak to a training provider to learn more.

Course providers in Darwin

The following providers offer Cook courses in Darwin, Northern Territory.
East West Training Solutions
91362
2
Adelaide Culinary Institute
45797
1
Evolution Hospitality Institute
91256
1
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
1
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Australian Professional Skills Institute
52007
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
South Metropolitan TAFE
52787
1
Kangan Institute
3077
1
Canberra Institute of Technology
0101
1
South Regional TAFE
52790
1
Axial International College
2437
2
TAFE Queensland
0275
2
TAFE NSW
90003
1
CTA Training Specialists
31607
2
Australian Food Training Centre
40094
1

Common questions

In Australia, a full time Cook generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry in recent years. There are currently 38,300 people working in this field in Australia compared to 35,100 five years ago. Cooks may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate III in Commercial Cookery is an ideal qualification if you’re interested in starting a career as a Cook. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Certificate III in Catering Operations may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Most popular tourism and hospitality courses

26th July 2022

All cook courses

Cook careers

Embarking on a culinary journey has never been easier with the range of Cook courses in Darwin available to aspiring chefs and cooks. Whether you are just starting out or looking to refine your skills, these courses offer valuable training and practical knowledge. From the comprehensive Certificate III in Commercial Cookery to the specialised Certificate III in Asian Cookery, there are options tailored to meet your interests and career aspirations. Each course is designed to cater to beginners, ensuring you feel supported as you learn the fundamentals of cookery.

In addition to hands-on culinary skills, our Cook courses are complemented by essential certifications, such as the Apply Food Safety Procedures course. Understanding food safety is crucial in the hospitality industry, and this training will provide you with the knowledge needed to maintain high standards. For those interested in niche areas, consider the Certificate III in Maritime Operations (Marine Cookery) or the Certificate III in Catering to expand your culinary horizons.

Upon completing your course, a variety of exciting career opportunities await you in Darwin. You can explore roles such as a Chef or an Apprentice Chef, where you can apply your skills in professional kitchens across the Northern Territory. Alternatively, consider positions like a Kitchen Attendant or Catering Assistant, where you can gain valuable experience in the culinary field. With the right training and dedication, the potential for growth in the cooking sector is remarkable.

Moreover, the Cook courses in Darwin are part of a broader educational framework, linked to the fields of Tourism, Travel and Hospitality and Cookery and Catering. These interconnected areas provide a rich environment for aspiring culinary professionals to hone their skills and knowledge. Start your culinary adventure today and explore the diverse opportunities available in the vibrant and growing food industry in Darwin.