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Cooks Assistant Courses in Mount Gambier

Cooks Assistants support kitchen staff by preparing ingredients and managing supplies, requiring strong organisation and teamwork skills.

How do I become a Cooks Assistant in Mount Gambier?

Get qualified to work as a Cooks Assistant with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Cooks Assistant generally earns $1,100 per week ($57,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry over the last five years. There are currently 136,900 people working in this field in Australia and many of them specialise as a Cooks Assistant. Cooks Assistants may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate II in Kitchen Operations is an ideal qualification if you’re planning a career as a Cooks Assistant. You’ll cover topics including basic food preparation, working with perishables, cleaning food premises and equipment and working as part of a catering team. A Certificate III in Catering Operations may also be suitable.

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Cooks Assistant careers

If you're considering a career in the culinary world, enrolling in Cooks Assistant courses in Mount Gambier can be your first step towards success. These courses are designed to equip aspiring cooks with the essential skills and knowledge required in various kitchen environments. Mount Gambier, renowned for its rich culinary scene, provides students with the perfect backdrop to learn and develop their skills in cookery and catering, as well as hospitality. With one course available in the area, you can easily find the right training provider to help you kickstart your career in this exciting field.

Upon completing a course, you may want to explore various job roles within the hospitality sector, including working as a Catering Assistant, Apprentice Chef, or even a Kitchen Attendant. Each of these positions serves as a stepping stone in your career, enhancing your experience and opening doors to future opportunities. For example, a background in the Cooks Assistant role can lead to advanced positions like Chef or Demi Chef, allowing you to hone your culinary skills even further.

As you navigate your path in the culinary arts, you'll also discover related fields of study, such as Tourism, Travel and Hospitality courses as well as Cookery and Catering. These areas not only enrich your knowledge but also enhance your employability in a competitive job market. Whether you aspire to become a Pastry Chef or a Sandwich Hand, the skills gained through Cooks Assistant courses in Mount Gambier will set you on a promising career trajectory.