Queensland

Food Service Worker courses in Townsville

Browse courses recommended for aspiring food service worker in Townsville QLD.

Courses for beginners

There are 3 courses available in Townsville Queensland for beginner learners with no prior experience or qualifications.

HLTSS00066

Infection control Skill Set (Food Handling)

Blended, Distance, Online
2 days - 6 weeks
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30216

Certificate III in Meat Processing (Food Services)

Traineeship
24 - 48 months
$2,350
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
HLTSS00061

Food Safety Supervision Skill Set - For Community Services and Health Industries

Distance, Online
1 day
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There are no courses available in Townsville Queensland for experienced learners with prior experience or qualifications.

Key questions

More about food service worker courses in Townsville

For individuals looking to enter the culinary industry, pursuing Food Service Worker courses in Townsville provides an excellent pathway. Townsville, with its vibrant culinary scene and thriving food service industry, offers a range of beginner courses tailored to equip you with the essential skills needed for various job roles, including food safety supervision, meat processing, and infection control.

One of the most sought-after beginner qualifications is the Food Safety Supervision Skill Set - For Community Services and Health Industries (HLTSS00061). This course is designed to instil critical knowledge regarding food handling and safety practices, making it an ideal foundation for those aspiring to work in establishments that prioritise hygienic food service operations in the Townsville area.

Additionally, the Infection Control Skill Set (Food Handling) (HLTSS00066) focuses on preventing foodborne illnesses and maintaining health and safety standards. Completing this course can enhance your employability in local food service settings, particularly in hospitals, community centres, and catering businesses that require adherence to stringent safety regulations.

For those interested specifically in meat processing, the Certificate III in Meat Processing (Food Services) (AMP30216) is an excellent choice. This qualification will prepare you to take on roles within butcheries and food production facilities in Townsville, where you will learn about meat handling, processing techniques, and quality assurance, essential for a successful career in food services.

By enrolling in these Food Service Worker courses in Townsville, you position yourself to take advantage of the robust job opportunities in this region's food service industry. Whether you aim to work in restaurants, cafeterias, or food manufacturing, these courses are designed to set you on the path to success in this rewarding field.

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