This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Get qualified to work as a Restaurant Supervisor with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Restaurant Supervisor generally earns $1,442 per week ($74,984 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been a strong increase in employment numbers in this industry over the last five years. There are currently 69,400 people working in this field in Australia and many of them specialise as a Restaurant Supervisor. Restaurant Supervisors may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Restaurant Supervisor, consider enrolling in a Certificate III in Hospitality (Restaurant Front of House). You’ll cover a range of topics such as welcoming diners, managing table bookings, processing payments and overseeing drink and table service. A Certificate IV in Hospitality or a Diploma of Hospitality Management may also be appropriate.
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If you're looking to advance your career in the hospitality industry, the Restaurant Supervisor courses in Rockingham are an excellent starting point. With a variety of course options available, you can choose between beginner and advanced levels, depending on your experience and qualifications. Rockingham, located in the stunning coastal region of Western Australia, is home to a range of training providers that can help you achieve your goals in the restaurant supervisory field.
For those just starting out, there is a fantastic beginner course available: Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor MLPLCA001. This course is perfect for those with no prior experience or qualifications and provides a solid foundation for understanding key legal responsibilities in the hospitality sector. Completing this course will set you on the right path to becoming a confident restaurant supervisor.
If you already possess some experience in the industry, you'll be pleased to discover several advanced options as well. For instance, consider pursuing the Diploma of Hospitality Management (Food and Beverage) SIT50422 or the Advanced Diploma of Hospitality Management (Food and Beverage) SIT60322. Both courses offer in-depth knowledge and skills that will greatly enhance your career prospects. Additionally, you can explore the Diploma of Hospitality Management (Culinary) SIT50422 for a culinary-focused approach to restaurant management.
Among the esteemed training providers in Rockingham, the Australian Institute of Hospitality and Management (AIHM) and Stanley College offer quality education in restaurant supervision. Stanley College, in particular, is noted for delivering the Advanced Diploma of Hospitality Management (Food and Beverage). Choosing a recognised training provider will ensure you receive the best possible education, preparing you for success in the dynamic hospitality sector.
Whether you’re starting fresh or looking to enhance your existing skills, the wide array of Restaurant Supervisor courses in Rockingham will help you gain the knowledge and qualifications necessary to excel. The vibrant hospitality scene in Rockingham awaits skilled supervisors who are ready to take charge. Don’t miss the opportunity to invest in yourself and elevate your career in one of Australia’s most beautiful coastal cities!