All careers

Restaurant Supervisor Courses in Townsville

A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

      Explore all careers
  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NT
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Restaurant Supervisor in Townsville?

Get qualified to work as a Restaurant Supervisor with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Restaurant Supervisor generally earns $1,442 per week ($74,984 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

Author Image Courses.com.au Team

There has been a strong increase in employment numbers in this industry over the last five years. There are currently 69,400 people working in this field in Australia and many of them specialise as a Restaurant Supervisor. Restaurant Supervisors may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

Author Image Courses.com.au Team

If you’re planning a career as a Restaurant Supervisor, consider enrolling in a Certificate III in Hospitality (Restaurant Front of House). You’ll cover a range of topics such as welcoming diners, managing table bookings, processing payments and overseeing drink and table service. A Certificate IV in Hospitality or a Diploma of Hospitality Management may also be appropriate.

Author Image Courses.com.au Team

Further reading

Career spotlight: Hospitality professionals

17th September 2019

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

What can you do with a Certificate IV in Leadership and Management?

5th July 2021

Restaurant Supervisor careers

If you are looking to enhance your career in the hospitality industry, consider pursuing Restaurant Supervisor courses in Townsville. These courses are designed to equip you with the essential skills needed to oversee restaurant operations efficiently. As a vibrant hub of tourism, Townsville offers numerous training providers where you can gain the qualifications necessary to excel in this rewarding role. By undertaking these courses, you can learn about staff management, customer service, and food safety—all crucial elements of effective restaurant supervision.

Studying in Townsville enables you to immerse yourself in a thriving community filled with opportunities in the Tourism, Travel and Hospitality sector. The local hospitality scene is dynamic, and with increasing demand for skilled professionals, your training can pave the way for a successful career. Completing these Hospitality courses will not just prepare you for a Restaurant Supervisor position but can also lead you to explore various related job roles that are in high demand in the area.

Aside from Restaurant Supervisor positions, individuals in Townsville may also find compelling career paths as a Bar Attendant, Cafe Attendant, or Venue Manager. The broad range of job opportunities includes roles such as Waiter, Barista, and even managerial positions like Hospitality Manager. Each of these roles plays a vital part in maintaining the high standards of service expected in Townsville’s bustling dining scene.

As you consider your options, it's essential to recognise the importance of food safety in any hospitality role. Many of the Food Safety Supervisor courses are particularly relevant, ensuring you meet industry regulations while nurturing a safe dining environment. Whether you aspire to be a Shift Manager, Kitchen Manager, or even explore opportunities as a Bartender, gaining certification through Restaurant Supervisor courses in Townsville can provide the essential foundation for your career in this rewarding industry.