Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
The estimated fee reflects the price range across training providers in Griffith.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
The Certificate III in Hospitality will prepare you for the following roles.
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
A Waiter attends to diners at a restaurant, café or bistro. You might show customers to their table and give them menus. Waiters may take orders an...
A Hotel Receptionist works on the front desk of a hotel or accommodation venue. You might greet guests as they arrive and check them into their roo...
A Bar Attendant makes drinks and serves customers in a bar, hotel or other licensed venue. You might pour beers, mix cocktails or prepare other alc...
A Café Attendant serves food and drinks to customers in a café or coffee shop. You’ll greet customers as they arrive and take their orders or give...
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
A Barista makes and serves coffees and other beverages in a café, coffee shop or other hospitality venue. You’ll take drink orders and prepare a ra...
A Bartender prepares and serves alcoholic and non-alcoholic drinks in a bar, restaurant, or other hospitality venue. You will take orders, mix drin...
A Sandwich Hand works in the kitchen area of a café, restaurant or other food establishment that offers basic meals. You’ll prepare ingredients by...
A Food Services Assistant works as part of the team in a commercial kitchen or restaurant. You’ll work alongside chefs and cooks to prepare meals f...
Compare all providers for the available in Griffith to find the right fit for you.
Completing a Certificate III in Hospitality in Griffith is an excellent opportunity for those looking to launch a rewarding career in the hospitality industry. With only one established training provider, AUSCHS, offering this course in a blended delivery mode, students in the Griffith area can easily access quality education that combines practical experience with theoretical knowledge. The course covers a variety of essential skills, preparing you for roles such as a Bar Attendant, Waiter, or Hotel Receptionist.
As you study, you will explore various fields linked to the Certificate III in Hospitality, such as Tourism, Travel and Hospitality, Food Services, and Accommodation. Griffith, located in New South Wales, provides a vibrant local scene with opportunities to complete hands-on training and engage with the community while studying. This not only aids your understanding of the industry but also enhances your job prospects upon graduation.
Upon completing the Certificate III in Hospitality, graduates can expect to be well-equipped for numerous roles within the industry. From becoming a Catering Assistant to working as a Tour Driver or Chef, the possibilities are limitless. With the right skills and qualifications, individuals can also aspire to management positions, such as a Customer Service Manager or Rooms Division Manager. The Griffith area is a fantastic place to gain the necessary training and experience to enter this dynamic field, making the Certificate III in Hospitality a smart choice for aspiring hospitality professionals.
