Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
The estimated fee reflects the price range across training providers in Western Australia.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
The Certificate III in Hospitality will prepare you for the following roles.
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
A Waiter attends to diners at a restaurant, café or bistro. You might show customers to their table and give them menus. Waiters may take orders an...
A Hotel Receptionist works on the front desk of a hotel or accommodation venue. You might greet guests as they arrive and check them into their roo...
A Bar Attendant makes drinks and serves customers in a bar, hotel or other licensed venue. You might pour beers, mix cocktails or prepare other alc...
A Café Attendant serves food and drinks to customers in a café or coffee shop. You’ll greet customers as they arrive and take their orders or give...
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
A Barista makes and serves coffees and other beverages in a café, coffee shop or other hospitality venue. You’ll take drink orders and prepare a ra...
A Bartender prepares and serves alcoholic and non-alcoholic drinks in a bar, restaurant, or other hospitality venue. You will take orders, mix drin...
A Sandwich Hand works in the kitchen area of a café, restaurant or other food establishment that offers basic meals. You’ll prepare ingredients by...
A Food Services Assistant works as part of the team in a commercial kitchen or restaurant. You’ll work alongside chefs and cooks to prepare meals f...
Compare all providers for the available in Western Australia to find the right fit for you.
Enrolling in a Certificate III in Hospitality in Western Australia equips students with essential skills for a thriving career in the hospitality industry. With a multitude of training providers such as South Metropolitan TAFE, Cartec Training, and Stanley College, students have access to diverse learning environments right in their community. Graduates of this course often pursue various roles within the sector, including positions like Bar Attendant, Cafe Attendant, and Hotel Receptionist, utilising their knowledge of hospitality practices to excel.
The course not only covers practical skills but also theoretical knowledge across important fields within the industry. This comprehensive training encompasses areas such as Hospitality, Food Services, and Cookery and Catering. By studying these disciplines, students learn to perform effectively in various roles like Chef, Waiter, or even Catering Assistant. Each training provider offers unique resources and support for cultivating the next generation of hospitality professionals tailored to Western Australia’s vibrant job market.
Choosing the right training provider is crucial for success in the hospitality sector. Besides the aforementioned institutions, facilities like NMTAFE and Crown Training also offer the Certificate III in Hospitality through hands-on, on-campus delivery modes. As graduates move into roles such as Barista, Gaming Attendant, and even Tour Guide, they will find their education has given them a competitive edge. Embarking on this training path in Western Australia not only opens doors to a variety of career opportunities but also builds a solid foundation for a fruitful future in hospitality.
