South Australia

Baking Courses in Adelaide

Find baking courses available in the Adelaide area.

Courses for beginners

There are 14 courses available in Adelaide South Australia for beginner learners with no prior experience or qualifications.

SIT31021

Certificate III in Patisserie

On Campus, Online
12 months
$1,600 - $9,500
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
FBPSS00003

Cake and Pastry baking for Bread Bakers Skill Set

On Campus, Online
3 months
$750 - $7,500
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
FBPSS00002

Bread Baking for Pastry Cooks Skill Set

On Campus, Online
3 months
$750 - $7,500
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT30821

Certificate III in Commercial Cookery

Apprenticeship, Blended, On Campus, Online, Traineeship
6 - 48 months
$0 - $34,280
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
FBP20221

Certificate II in Baking

Traineeship
6 - 12 months
$0 - $8,160
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There are 3 courses available in Adelaide South Australia for experienced learners with prior experience or qualifications.

SIT40521

Certificate IV in Kitchen Management

On Campus
18 months
$1 - $14,676
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
FBP40321

Certificate IV in Food Processing

Traineeship
24 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
FBP40221

Certificate IV in Baking

Blended
11 months
Unavailable
  • At least 3 years work experience in a related field OR
  • Completed Certificate III (AQF Level 3) or above in a field of study related to commercial baking
Additional requirements may apply.
+ 1 more
  • At least 3 years work experience in a related field OR
  • Completed Certificate III (AQF Level 3) or above in a field of study related to commercial baking
Additional requirements may apply.
Pastry Chef Patissier Bakery Production Operator Baker + 1 more
*Showing course fees for all providers. Some providers may not be available in your area.

Further reading

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