How do I become a Bakery Production Operator in Cairns?
Get qualified to work as a Bakery Production Operator with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Cairns
The following providers offer Bakery Production Operator courses in Cairns, Queensland.
Australian College of Training
51269
3
Workplace Training Strategies
21859
3
TAFE NSW
90003
3
Dynamic Learning Services
40467
2
Independent Institute
40123
2
Kangan Institute
3077
1
TAFE Queensland
0275
2
Canberra Institute of Technology
0101
2
Australian Careers Education
22424
1
Common questions
In Australia, a full time Bakery Production Operator generally earns $1,280 per week ($66,560 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There has been strong growth in employment numbers in this industry over the last five years. There are currently 17,300 people working in this field in Australia and many of them specialise as a Bakery Production Operator. Bakery Production Operators may find work across all regions of Australia, particularly in larger towns and cities.
Source: Australian Government Labour Market Insights
Courses.com.au Team
A Certificate III in High Volume Baking is an ideal qualification if you’re planning a career as a Bakery Production Operator. This course covers a range of topics including standard practices in food processing, operating and monitoring pastry baking processes, making bread dough, freezing and thawing dough, manufacturing water products and crisp breads and producing fillings and confectionery.
Courses.com.au Team
Related career opportunities
Browse occupations related to Bakery Production Operator
Further reading
What can you do with a Diploma of Business?
3rd March 2021
Career spotlight: Hospitality professionals
17th September 2019All bakery production operator courses
Bakery Production Operator careers
If you're interested in a career as a Bakery Production Operator, Cairns offers a variety of courses to help you get started in this delicious field. With 5 different Bakery Production Operator courses in Cairns, learners can choose from beginner options like the Certificate II in Baking, Certificate III in Bread Baking, or the Certificate III in Baking. For those looking to hone their skills in high volume settings, the Certificate III in High Volume Baking is also available. These courses are designed for learners with little to no prior experience and will equip you with the essential skills needed to succeed in a bakery environment.
For individuals with prior experience or qualifications looking to advance their career, the Certificate IV in Food Processing provides the perfect opportunity to expand your knowledge and expertise. This qualification can help you take on more responsibilities within a bakery or food processing setting, ultimately leading to more advanced job roles. As you consider your options, it's valuable to explore career pathways related to bakery production such as becoming a Pastry Chef, Patissier, or even a Bakery Manager.
Cairns not only provides fantastic Bakery Production Operator courses, but it also has a vibrant food industry that opens doors to various job roles. Whether you aim to be an Assistant Baker or a Bakery Assistant, the skills you gain will be invaluable. To explore all your options, including additional studies in related Baking courses or Trades courses, visit the complete list of Bakery Production Operator courses in Cairns at Courses.com.au. With the right training and dedication, you'll be well on your way to a successful career in the bakery industry!
