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Bakery Production Operator Courses in Sunbury

A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.

How do I become a Bakery Production Operator in Sunbury?

Get qualified to work as a Bakery Production Operator with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Bakery Production Operator generally earns $1,280 per week ($66,560 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong growth in employment numbers in this industry over the last five years. There are currently 17,300 people working in this field in Australia and many of them specialise as a Bakery Production Operator. Bakery Production Operators may find work across all regions of Australia, particularly in larger towns and cities.

Source: Australian Government Labour Market Insights

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A Certificate III in High Volume Baking is an ideal qualification if you’re planning a career as a Bakery Production Operator. This course covers a range of topics including standard practices in food processing, operating and monitoring pastry baking processes, making bread dough, freezing and thawing dough, manufacturing water products and crisp breads and producing fillings and confectionery.

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Bakery Production Operator careers

If you are looking to start a rewarding career as a Bakery Production Operator, there are excellent Bakery Production Operator courses in Sunbury available to help you achieve your goals. With a selection of five courses tailored for different skill levels, you will find options that suit both beginners and those with prior experience. Beginners can enrol in courses such as the Certificate II in Baking FBP20221 or the Certificate III in Bread Baking FBP30421 to gain essential skills in baking and food production.

For individuals with prior experience in the bakery industry, the Certificate IV in Food Processing FBP40321 offers advanced training opportunities to enhance your career potential. These Bakery Production Operator courses in Sunbury are provided by esteemed institutions like NIT, ensuring you receive high-quality education and training tailored to the local industry demands.

As you complete your training, you will also discover various related job roles within the baking sector, such as becoming a Pastry Chef or an Bakery Manager. These roles not only allow you to apply your skills but also open doors to further career development. The connections you make during your training can lead you to exciting opportunities within the Sunbury area and beyond, as the demand for skilled baking professionals continues to rise.

Additionally, the Bakery Production Operator courses in Sunbury provide a solid foundation for various other related careers, including positions like Baker and Bakery Assistant. With the support of reputable training providers and comprehensive coursework, you will be well-equipped to thrive in the bustling baking industry. Explore your options today and take the first step toward a fulfilling career in the bakery production field.