How do I become a Catering Assistant in Maryborough?
Get qualified to work as a Catering Assistant with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Maryborough
The following providers offer Catering Assistant courses in Maryborough, Queensland.
Common questions
In Australia, a full time Catering Assistant generally earns $1,050 per week ($54,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong growth in employment numbers over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Catering Assistant. Catering Assistants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re interested in a career as a Catering Assistant, consider enrolling in a Certificate I in Hospitality. This course covers a range of topics including customer service, food safety and hygiene and communication. A Certificate II in Kitchen Operations or a Certificate III in Hospitality (Food and Beverage) may also be suitable.
Related career opportunities
Browse occupations related to Catering Assistant
Further reading
Career spotlight: Hospitality professionals
17th September 2019
What can you do with a Certificate IV in Allied Health Assistance (Nutrition and Dietetics)?
16th February 2022All catering assistant courses
- SITSS00068 Food Handling Skill Set
- SIT20421 Certificate II in Cookery
- SITXFSA006 Participate in Safe Food Handling Practices
- SIT30816 Certificate III in Commercial Cookery
- SIT20322 Certificate II in Hospitality
- 22566VIC Certificate I in Work Education (Hospitality)
- SIT20316 Certificate II in Hospitality
- BSBSS00095 Barista Coffee Job Ready Course
- FBPRBK2002 Use Food Preparation Equipment to Prepare Fillings
- MAR30320 Certificate III in Maritime Operations (Marine Cookery)
- SIT31121 Certificate III in Asian Cookery
- SIT10222 Certificate I in Hospitality
- SIT20213 Certificate II in Hospitality
- 11005NAT Certificate I in Preparation for Work and Training
- SIT30921 Certificate III in Catering
- SIT30622 Certificate III in Hospitality
- 10727NAT Certificate I in Spoken and Written English
- SITSS00051 Food Safety Supervision Skill Set
- SITSS00035 Customer Service Management Skill Set
- FBPRBK3007 Produce Specialty Flour Bread Products
- 22473VIC Certificate II in General Education for Adults
- SIT30616 Certificate III in Hospitality (Food and Beverage)
- SIT30616 Certificate III in Hospitality
- HLTSS00066 Infection control Skill Set (Food Handling)
- SIT30622 Certificate III in Hospitality (Food and Beverage)
- SITXFSA005 Use Hygienic Practices for Food Safety
- FBPFSY1002 Follow Work Procedures to Maintain Food Safety
- SITXFSA001 Use Hygienic Practises for Food Safety
- FBPRBK3006 Produce Savoury Bread Products
- SIT30916 Certificate III in Catering Operations
Catering Assistant careers
In Maryborough, aspiring culinary professionals can explore a variety of Catering Assistant courses designed to equip them with the essential skills needed in the hospitality industry. With 21 beginner-level courses available, including the popular Certificate III in Hospitality and Certificate II in Hospitality, students can choose the path that suits their interests and career goals. The diverse training options offered by esteemed providers such as TAFE Queensland, RTS Queensland, and Designer Life ensure high-quality education right in the heart of Maryborough.
Students in the Maryborough area will benefit from comprehensive training that covers vital topics such as food safety and hygiene. Courses like Use Hygienic Practices for Food Safety and Participate in Safe Food Handling Practices bolster students' understanding of necessary protocols in the kitchen, making them well-prepared for a role as a Cooks Assistant or a Kitchen Attendant. Graduates can find themselves equipped to take on various positions in the culinary world, including Chef, Pastry Chef, and Sous Chef. This solid foundation paves the way for a successful career in food service.
The practical experiences gained through Certificate II in Cookery and Certificate III in Catering ensure graduates stand out in a competitive job market. Catering assistants play an essential role in the operations of restaurants and catering services, with responsibilities extending to food preparation, serving, and maintaining cleanliness. Career advancement is possible through further education as students may aspire to roles such as Catering Manager or Kitchen Manager, providing opportunities for growth in the hospitality sector.
If you're considering a career in the culinary arts, now is the perfect time to explore Catering Assistant courses in Maryborough. With an abundance of options available, including Food Handling Skill Set and Cross-Sector Infection Control Skill Set, students can gain vital certifications that lead to rewarding employment opportunities in the vibrant local industry. Dive into the world of hospitality and equip yourself with the skills to succeed in various job roles, including Executive Chef and Food Service Supervisor.