This role has a low level of AI exposure. Core skills such as adaptability, social intelligence, and complex physical tasks remain beyond the capabilities of current AI.
Explore all careersA Food Services Assistant supports chefs in meal preparation, manages ingredients, handles multiple tasks, and ensures kitchen cleanliness while working flexible hours.
Get qualified to work as a Food Services Assistant with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Food Service Assistant generally earns $1,084 per week ($56,368 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This profession has seen strong employment growth over the last five years. There are currently 136,900 people working in this industry in Australia and many of them specialise as a Food Service Assistant. Food Service Assistants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
A Certificate III in Catering Operations is an excellent qualification if you’re planning a career as a Food Service Assistant. This course will give you the skills to prepare and present dishes and covers topics including basic cooking methods and food safety and hygiene. You’ll be able to specialise in an area of interest such as patisserie, wine and beverages, meat, seafood, soups and sauces, vegetables or poultry.
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Embarking on a rewarding career as a Food Services Assistant in the picturesque Blue Mountains is an excellent choice for those passionate about the hospitality and culinary industries. The region, renowned for its stunning landscapes and vibrant tourism, offers a unique opportunity to engage with diverse culinary experiences and needs. To get started, prospective candidates can explore a variety of Food Services Assistant courses in Blue Mountains that equip them with essential skills and knowledge required to excel in this field.
In addition to foundational training, students may also find interest in related job opportunities such as a Catering Assistant or a Kitchen Attendant. These roles complement the career path of a Food Services Assistant, allowing one to build a robust skill set while gaining hands-on experience in busy kitchen environments. The Blue Mountains region’s vibrant food scene makes it an ideal location for aspiring professionals to hone their skills and create lasting relationships within the industry.
As you consider the various opportunities available, you might also be drawn to roles such as Apprentice Chef or Chef, where more advanced cooking techniques can be learned. Taking one of the Food Services Assistant courses in Blue Mountains can serve as a stepping stone toward these exciting culinary positions, opening up pathways to progression within the hospitality sector.
The Blue Mountains are home to a range of educational institutions offering these valuable courses, preparing individuals not just for immediate roles but for long-term success in various related positions, including Food Service Supervisor and Catering Manager. With a personalised approach to training and an emphasis on practical skills, students can confidently step into the vibrant local hospitality landscape. To launch your career in this rewarding field, explore the options for Food Services Assistant courses in Blue Mountains today!