How do I become a Sandwich Hand in Orange?
Get qualified to work as a Sandwich Hand with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Orange
The following providers offer Sandwich Hand courses in Orange, New South Wales.
Common questions
In Australia, a full time Sandwich Hand generally earns $1,063 per week ($55,276 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been a strong increase in worker numbers in this industry over the last five years. There are currently 136,900 people employed in this field in Australia and many of them specialise as a Sandwich Hand. Sandwich Hands may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Sandwich Hand, consider enrolling in a Certificate II in Kitchen Operations. This course will give you the skills to work in a commercial kitchen with topics such as basic food preparation, working with perishables, cleaning food premises and equipment and working as part of a catering team.
Related career opportunities
Browse occupations related to Sandwich Hand
Further reading
Career spotlight: Hospitality professionals
17th September 2019
What can you do with a Certificate III in Hospitality?
14th December 2020Sandwich Hand careers
If you are looking to kickstart your career as a Sandwich Hand in the Orange region, you will find a selection of exceptional courses tailored to beginners. Within the vibrant community of Orange, situated in New South Wales, there are two key Sandwich Hand courses designed for individuals with no prior experience or qualifications. These courses provide essential skills and knowledge, setting the foundation for a successful career in the hospitality industry.
One of the popular options is the Certificate III in Hospitality (SIT30622). Offered by VERTO, this course covers essential topics such as food preparation, customer service, and workplace safety. The skills gained from this course are invaluable in the fast-paced environment of a sandwich hand, making it a great starting point for anyone looking to thrive in the hospitality sector.
Additionally, you may consider the Apply Food Safety Procedures (FBPFSY2002) course, which is designed to help you understand and implement proper food safety protocols. Food safety is paramount in any role within the hospitality industry, particularly for a Sandwich Hand, where maintaining hygiene standards is critical. This short course equips you with the knowledge to ensure that your work area meets all regulatory requirements.
Both courses are excellent pathways for those residing in Orange, providing an opportunity to develop the practical skills necessary for success in the culinary world. Orange's growing hospitality sector continually seeks skilled workers, and completing a Sandwich Hand course will significantly enhance your employability in the area.