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Assistant Pastry Chef Courses in Darwin

An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become an Assistant Pastry Chef in Darwin?

Get qualified to work as an Assistant Pastry Chef with a course recognised across Australia. Speak to a training provider to learn more.

Course providers in Darwin

The following providers offer Assistant Pastry Chef courses in Darwin, Northern Territory.
Australian College of Training
51269
3
Australian Professional Skills Institute
52007
3
Evolution Hospitality Institute
91256
3
Australian Adelaide International College
40328
1
Canberra Institute of Technology
0101
3
South Metropolitan TAFE
52787
2
East West Training Solutions
91362
1
Adelaide Culinary Institute
45797
2
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
2
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
Kangan Institute
3077
2
South Regional TAFE
52790
2
Axial International College
2437
1
Workplace Training Strategies
21859
2
TAFE NSW
90003
3
Independent Institute
40123
1
Allara Learning
91178
1
Taminmin College
855
1

Common questions

In Australia, a full time Assistant Pastry Chef generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen a drop in employment numbers over the last five years. There are currently 6,700 people working in this field in Australia and many of them specialise as an Assistant Pastry Chef. Assistant Pastry Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

Author Image Courses.com.au Team

If a career as an Assistant Pastry Chef interests you, consider enrolling in a Certificate II in Baking. You’ll learn the basics of bread and pastry making and learn to create items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking may also be appropriate.

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Further reading

How to start a career as a Personal Assistant

2nd December 2021

Career spotlight: Hospitality professionals

17th September 2019

What are the Top 3 Skills of an Executive Assistant?

21st December 2022

All assistant pastry chef courses

Assistant Pastry Chef careers

For those aspiring to work in the culinary industry, Assistant Pastry Chef courses in Darwin offer a comprehensive pathway to developing key skills in patisserie and baking. With 6 courses available, ranging from beginner to advanced levels, learners can choose from essential certifications such as the Certificate III in Patisserie SIT31021 and the Certificate IV in Patisserie SIT40721. Whether you have prior experience or are new to the field, Darwin's training providers, including Taminmin College, are committed to delivering high-quality vocational education and training.

The beginner-level Certificate II in Baking FBP20221 and the Certificate II in Cookery SIT20421 courses are ideal for students starting out in the culinary arts. Students can also advance their skills with qualifications such as the Certificate III in Baking FBP30521 and the Certificate III in Commercial Cookery SIT30821. This variety ensures that learners can find the perfect course to match their experience and career aspirations in the vibrant culinary landscape of Darwin, 0820 Australia.

Upon completion of these Assistant Pastry Chef courses in Darwin, graduates can explore various related job roles including Pastry Chef, Patissier, and Baker. The courses not only provide foundational knowledge but also open doors to advanced positions such as Bakery Manager and Cake Decorator. With strong support from local training institutions like Taminmin College, aspiring pastry professionals have the resources to succeed in the thriving food scene of Darwin.